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  1. Understanding Food Labels. The information on food labels is intended to help consumers become savvy about their food choices. The front, back, and sides of a package are filled with information to inform us what the food contains and to provide guidance in making healthier selections of processed foods. However, all the numbers, percentages ...

  2. In the sample label, one serving of lasagna equals 1 cup. If you ate two cups, you would be consuming two servings. That is two times the calories and nutrients shown in the sample label, so you ...

    • why are nutrition labels important to food1
    • why are nutrition labels important to food2
    • why are nutrition labels important to food3
    • why are nutrition labels important to food4
  3. Dec 12, 2022 · Benefits of using food labels. Food labels provide information you can use to make informed choices about foods and drinks at the grocery store and at home. Food labels can help you: compare and choose products more easily. know what ingredients a food product contains. choose products with a little or a lot of the nutrients that are of ...

  4. When you are making a decision about food products, the first thing you should do is understand what is in the particular product, and to do that we need to remove some of the excess noise. Certain elements of food labels are mandatory on most packaged food products and must follow specific rules. These key labelling elements are: the Nutrition ...

    • Overview
    • What's on a label
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    Learn how nutrition information on food labels can help you make informed food choices.

    Most packaged foods have labels containing nutrition information. This information can help you:

    •know what's in your food

    •make informed food choices by:

    •comparing and choosing food products more easily

    •avoiding a food product in case of a food allergy or intolerance

    Most food labels must include:

    •Canada's food guide

    •Food and Drug Regulations

    •Report a food labelling concern

    •Nutrition labelling online course

    •Technical documents on labelling requirements

    •Food allergies and gluten-related disorders

  5. Aug 3, 2023 · The information shown on the label is based on a diet of 2,000 calories a day. You may need less or more than 2,000 calories depending upon your age, gender, activity level and whether you’re trying to lose, gain or maintain your weight. The U.S. Food and Drug Administration (FDA) regulates the Nutrition Facts label on packaged foods and ...

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  7. Jun 19, 2024 · The nutrition label offers a glimpse at both with information on dietary fiber (the good) and sugar (not-so-good). Dietary fiber works to aid digestion, prevent constipation and promote weight ...

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