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  1. Jun 15, 2022 · The report finds that more than 53 million people turned to food banks, food pantries and meal programs for help in 2021, one-third more than prior to the pandemic.

  2. May 2, 2023 · In the latest survey, fielded between April 17 and May 1, around 95% of responding food banks reported seeing demand for food assistance increase or stay the same in March compared to February, with around 65% reporting an increase in the number of people seeking charitable food assistance.

  3. Dec 14, 2020 · One in eight Americans reported they sometimes or often did not have enough food in November, according to a recent census survey. Nearly 26 million adults - 12% of all adults - reported in that...

    • Silvia Martelli
  4. The food insecurity rate in the United States was 13.5% in 2022. Explore a map of hunger statistics in the United States at the state and local level.

  5. The 2023 Food Bank Benchmark Report contains full-file data from 77 RKD food bank clients across the United States from Jan. 1, 2018, to Dec. 31, 2022. The data includes overall program metrics, like total revenue, active donors, new donors, retention rate, average gift size, donor value and gift frequency.

  6. Nov 8, 2021 · Data from the Current Population Survey Food Security Supplement sponsored by the USDA, Economic Research Service (ERS) shows that use of food pantries increased from 2019 to 2020. In 2020, 6.7 percent of all U.S. households reported using a food pantry, an increase from 4.4 percent in 2019.

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  8. Mar 31, 2021 · The people who run America’s charitable food banks take pride in what they’ve accomplished over the past year, and the numbers justify it: They distributed roughly 50 percent more food in 2020...

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