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  1. Jun 4, 2024 · 2. “Oishikatta desu” (美味しかったです) This phrase translates to “It was delicious.” It is a simple yet heartfelt way to compliment the cook and express enjoyment of the meal. While less formal than “Gochisousama deshita,” it still conveys gratitude and appreciation for the culinary experience.

    • Before and After A Meal
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    Sometimes you will be served with a small wet towel called “oshibori” (おしぼり) as soon as you sit at the table. This is common at good restaurants. Wet towels are to clean your hands before eating fo...

    It is important to hold and use ohashi (お箸, chopsticks) the right way. Here is WikiHow on how to use chopsticks – http://www.wikihow.com/Hold-Chopsticks. If you think about it, chopsticks are equiv...

    Often, you will be served with a small plate in which to pour soy sauce when sashimi or sushi is served. Do not pour too much soy sauce into the plate. You are meant to leave only a small amount of...
    You must lift ochawan (お茶碗, rice bowl) or owan (お椀, soup bowl) from the table when eating. It is considered poor manners to eat from a rice or soup bowl without lifting from the table. See more det...
    Sometimes, the lid of owan(お椀, soup bowl) is difficult to open. This is due to the vacuum effect of the soup bowl as the soup cools down. Gently squeeze the rim with your thumb and your index figur...
    When eating nigirizushi (にぎり寿司, small sushi rice balls with raw fish on top), you don’t dip the rice itself onto the soy sauce. You should hold the sushi upside down and dip the fish to the soy sau...
    If the sushi is of a type that is impossible to invert in order to dip into the soy sauce such as ikura(イクラ, salmon roe – see the 3rd photo below – fake again), use the garnish provided such as cuc...
    When eating rice from ochawan (お茶碗, rice bowl) or soup from owan(お椀, soup bowl), you must lift the bowl from the table. Shift portions of rice or ingredients from the lifted bowl to your mouth usin...
    Placing the rim of ochawan (お茶碗, rice bowl) to your mouth and sliding the rice into your mouth with chopsticks is considered to be bad manners. You can place the rim of owan(お椀, soup bowl) to your...
  2. 1. «Gochisousama deshita» – One of the most common phrases used when finishing a meal in Japan is «Gochisousama deshita.». This phrase is used to express gratitude and appreciation for the meal that was served to you. It is a polite way to show respect to the chef or host who prepared the meal. 2.

  3. Then eat, holding food between the bottoms of the hashi. If you later want to use your hashi to take more food from serving dishes, use the top ends to do so in order to avoid 'contaminating' the food on the tray. At the end of the meal, it is good manners to return single-use chopsticks part way into their original paper wrapper; this covers ...

  4. Aug 4, 2024 · Gochisousama – ごちそうさま. You would say “gochisousama” after a meal. Listen to the gochisousama pronunciation audio below: go-chi–sow-sama. ごちそうさま. About this phrase: This phrase shows appreciation and satisfaction for the food you ate. Gochisou means “feast” in Japanese and sama is one of the most polite ...

  5. Apr 4, 2020 · Most Japanese anime or drama lovers are familiar with certain common phrases. “ Itadakimasu! ” (いただきます) “ Gochisousama-deshita! ” (ごちそうさまでした) – we see characters say these phrases whenever they have a meal. We might imagine the phrases mean “ Bon appétit ” and “ Thank you for the meal ”, as they ...

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  7. Dec 4, 2022 · Itadakimasu is a Japanese expression used to express gratitude before eating. It literally translates to “I humbly receive” and is used to acknowledge the effort taken by those who prepared and served the food. The phrase has deep cultural roots in Japan, where it has been part of meals since ancient times.

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