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    • Reduce the risk of food poisoning

      Image courtesy of georgiapoisoncenter.org

      georgiapoisoncenter.org

      • Good food safety and hygiene practices are essential to reduce the risk of food poisoning. It is vital that pupils understand the importance of good food safety and that they can use what they have learnt to store, prepare and cook food safely and hygienically.
      www.foodafactoflife.org.uk/11-14-years/cooking-11-14-years/hygiene-and-safety-11-14-years/
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  2. Promote food safety to parents and caregivers of children aged 5 and under with the help of these resources: a printable public service announcement and a poster. There is also a fact sheet with safety tips and foods to avoid.

  3. Sep 20, 2024 · Key points. Follow proper handwashing recommendations and prepare your cooking space. Keep food chilled at 4 °C (40 °F) or lower to reduce the risk of food poisoning. Refrigerate or freeze all perishables, prepared food and leftovers within two hours of buying or cooking them.

  4. Some types of food can be a higher risk for children aged 5 and under. You can lower your child's chances of getting food poisoning by using this chart to help you make safer food choices for your child.

  5. Food safety means knowing how to buy, prepare, and store food to prevent the spread of harmful bacteria that cause foodborne illnesses, like Salmonella and E. coli. Always wash your hands with warm water and soap before preparing foods and after handling raw meat, poultry, fish, or eggs.

  6. Information and resources for parents, health professionals and educators on nutrition guidelines focussed on prenatal nutrition, schools and nutrition, and anaphylaxis, developed by Health Canada to promote healthy eating and active lifestyles for children, from infancy to adolescence.

  7. Mar 11, 2021 · As children grow and develop, they need important nutrients to be strong and healthy. Some of the benefits of healthy eating include: Stable energy ; Strong bones and teeth ; Improved mental health: Makes us think clearly and be more alert ; Maintaining a healthy weight ; Preventing chronic diseases; Recommended Fruits and Vegetables

  8. Healthy eating is important to your child’s growth and development. To learn about breastfeeding, formula feeding, your baby’s first foods, feeding your toddler, food allergies and food safety, visit our Healthy Eating Infants and Children web page. Canada’s Food Guide recommends a balanced diet that includes choosing a variety of different foods.

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