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Eating All-You-Can-Eat BBQ buffet in Japan made for one person
- 12 min
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- DancingBacons
May 4, 2020 · Let's learn how to say Japanese pancakes, Grilled chicken, Melon shaped bun, Curry bun, Sliced raw fish, Vegetable, Fish, Meat and Egg in Japanese. Super eas...
- 11 min
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- Japanese smiles
I'm going for all-you-can-eat yakiniku in Tokyo this time.More Japanese food tour videosEating Local Japanese Food in Japan’s Dinosaur Kingdomhttps://youtu.b...
- 16 min
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- Solo Travel Japan / Food Tour
Does anyone know more about the Japan Eat youtube/instagram channel? This guy creates pretty interesting videos about Japanese food, in Japan. He visits restaurants and gives you his opinion about what he eats. He has a comically monotonous voice and has a deadpan style to his videos, which makes it quite popular and fun to watch.
Today, "yakiniku" commonly refers to a style of cooking bite-size meat (usually beef and offal) and vegetables on gridirons or griddles over a flame of wood charcoals carbonized by dry distillation (sumibi, 炭火) or a gas/electric grill. It is one of the most popular dishes in Japan.
Aug 28, 2023 · Set platters of well-marbled beef, fresh sliced veggies, and mushrooms around the grill, then everyone cooks and enjoys the deliciously charred pieces by dipping them in a sweet-and-savory yakiniku sauce. This fun and social spread is also one of the easiest to prepare—perfect for a party!
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Aug 12, 2019 · Many yakiniku restaurants offer tabehodai, an all-you-can-eat dinner based on the length of your meal, usually 90 or 120 minutes. You can order as many servings of meat as you want within that time frame. You can also order an à la carte option.