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  1. Jun 13, 2024 · Improves Overall Health. By maintaining kitchen hygiene, you are not only protecting yourself from foodborne illnesses but also promoting overall health. A clean kitchen reduces the risk of food poisoning, infections, and other health issues related to poor sanitation. Your kitchen should be a safe space for food preparation, free from germs ...

  2. May 12, 2021 · Why is Hygiene Important in the Kitchen? When thinking about kitchen hygiene, many prioritise wiping down and cleaning surfaces. This is where food is most often spilt, or where a leak might occur. But there’s more to proper hygiene. From storing food correctly to keeping certain items apart, using correct chopping boards, or even using the ...

    • Personal Hygiene in Food Safety
    • Hand Washing
    • Dirty Clothing
    • Overall Health

    Good personal hygiene is important in most situations, but it’s especially crucial for food handlersin a kitchen setting. Proper food handling, which includes good personal hygiene, is an important element in food safety. Good personal hygiene habits go a long way with customers. You are handling their food, and they want to see food handlers who l...

    Following proper handwashing techniquesis of the utmost importance, as it prevents the spread of foodborne illnesses. Hands should be washed and dried before handling food and in between tasks such as taking out the garbage, handling raw foods, breaks, and touching clothing, hair, or face. Correct handwashing involves the following steps: 1. Wet yo...

    Dirty clothing can lead to cross-contamination when bacteria transfer from the garment to the prepared food. Wear a clean uniform at the beginning of each shift and change when necessary. Dirty uniforms should be stored separately from clean ones and stored somewhere outside of the kitchen, and uniforms should be washed after use. Disposable, singl...

    If you feel sick or have a contagious illness, you should not be handling food. It is incredibly easy to spread bacteria, especially with an illness that is easily transmitted through food. If you’re experiencing symptoms such as: 1. Vomiting 2. Diarrhea 3. Sore throat with fever 4. Jaundice You should not go to work until your symptoms are gone fo...

  3. Personal hygiene should be important to everyone but to a food handler, it is of paramount importance. The food handler has a moral and legal responsibility of having good standards of personal hygiene. The bacteria on the human body are usually found on hands, ears, nose, mouth, throat, hair, and groin. One must wash hands after touching these ...

  4. Mar 14, 2024 · 2. Why is kitchen hygiene important? Kitchen hygiene is important for preventing the spread of illness and contamination of food. Poor kitchen hygiene can lead to the growth of harmful bacteria, which can cause foodborne illness. Additionally, a clean kitchen helps to prevent pests such as cockroaches and rodents from entering the kitchen and ...

  5. Feb 14, 2017 · Poor cleaning and personal hygiene practices can cause food contamination, food poisoning, and the spread of infection. Wash hands with soap and water before performing the next job function after touching other food, and after smoking, chewing tobacco, eating and drinking, taking out the garbage, changing diapers, touching body parts such as the mouth or going to the washroom.

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  7. In between handling different food products. After handling raw meat, fish, eggs and unpasteurized dairy products. After cleaning a surface, utensil or piece of equipment. After touching a bin or handling rubbish. After using the toilet. After coughing, wiping your nose or sneezing. If your hands are visibly dirty.

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