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  1. The Baptist preacher's advice to the teetotaling Quaker turned out to be sound. Hires gave away free mugs of root beer at the 1876 Centennial Exposition in Philly, and he was on his way to ...

  2. Hires did not drink and marketed root beer as an alternative to alcohol. [6] Following an analysis that suggested there was alcohol in root beer, the Woman's Christian Temperance Union launched a boycott of his product. Hires ran his own analysis and advertised heavily that the amount of alcohol was about the same as in a half loaf of bread.

    • When Was Root Beer invented?
    • Root Beer Was One of The First Beverages to Be Heavily Marketed on A Mass Scale
    • Here Are Some of The Best-Selling Root Beers Available Today!

    Legend has it that Charles E. Hires discovered an herbal tea (tisane) while honeymooning in New Jersey. He quickly recreated the drink and began selling a dry tea mixture of 16 wild roots and berries called Hires’ Root Tea. When this mix was left to ferment with water, yeast and sugar, it created a delicious carbonated beverage. This product was so...

    Hires was a keen marketer and aggressive advertiser, running ads in magazines, newspapers and even creating his own line of collectible trading cards to promote the Hires Root Beer brand. He was even once quoted as saying: “doing business without advertising is like winking at a girl in the dark. You know what you are doing, but nobody else does.” ...

    Dad’s Root Beer

    Dad's Old Fashioned Root Beer is our best-selling root beer, and for good reason! Dad’s Root Beeris a classic American soda that has been fizzing up people’s taste buds since 1937. With its signature creamy and spicy flavor, Dad's has developed a loyal following of root beer lovers everywhere! Whether you're cracking open a cold one on a hot summer day or sipping it slowly with a scoop of vanilla ice cream in a classic root beer float, Dad's is sure to put a smile on your face. So pop the top...

    Dublin Texas Root Beer

    Dublin Texas Root Beeris a delicious bubbly elixir straight from our own home state! Made with pure cane sugar and a blend of secret spices, this root beer packs a flavorful punch that'll have you saying "yee-haw!" with every sip. Dubbed as the "little town with a big taste," Dublin Bottling Works has been satisfying thirsty cowboys and cowgirls since 1891. So saddle up and grab a frosty mug of this deliciously unique root beer, and enjoy the taste of the Lone Star State in every sip!

    Sprecher Root Beer

    Sprecher Root Beer has helped bring the taste of Wisconsin to the soda world. This award-winning, fire-brewed root beeris crafted with a special blend of different herbs, spices, and raw Wisconsin honey. These ingredients create a unique and complex flavor that will keep your customers coming back for more. A craft soda afficionado’s dream, it's the perfect accompaniment to a cheese plate, a bratwurst, or just about any of Wisconsin’s culinary delicacies! With a velvety smooth texture and a c...

  3. However, given that root beer has its roots in the brewing of small beers, it has other claims to use the word “beer” in its name. Despite the name, most root beers are non-alcoholic and caffeine-free. However, like beer, it has a frothy and foamy head. That said, it’s possible to find alcoholic brands of root beer.

  4. During the Temperance Movement, Hires advertised his root beer as a non-alcoholic temperance drink that was an excellent alternative to booze. Remember that this man actually wasn’t a root beer inventor, but he was the first to write a precise recipe and make a brand of an ancient drink.

  5. Jun 6, 2024 · The now famous Barq’s root beer, was founded in 1898 by Edward Charles Edmond Barq Sr. near the swamps of Biloxi, Mississippi. As a native of New Orleans, Edward Barq had been in the beverage business for years, bottling and selling all kinds of sodas. According to legend, Barq began experimenting with different recipes, eventually settling ...

  6. Nov 18, 2023 · Root beer was known to colonists as a “temperance drink” in its early days, but occasionally the mixture fermented longer, after which the “temperance drink” contained percentages of alcohol ranging up to 20 percent! With the advent of mass production, root beer was adapted to meet the demands of more and more consumers.

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