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  1. www.canada.ca › en › health-canadaModernizing Canada's food regulations - Canada.ca

    Health Products Regulatory Innovation Agenda. Forward Regulatory Plan 2021-2023: Modernize food regulations to enable innovative and safe foods for Canadians. What we heard report on a proposed regulatory framework for clinical trials on foods for a special dietary purpose. Page details.

  2. inspection.canada.ca › en › food-safety-industryUnderstanding the Safe Food for Canadians Regulations : A ...

    If you are an importer, the SFCR permits you to import food without a Canadian address (fixed place of business) as long as you have an address (fixed place of business) in a foreign country that has a food safety system assessed and recognized as providing the same level of protection; and

  3. www.foodincanada.com › food-safety › comparison-ofComparison of Canada’s food safety regulations with other ...

    Mar 26, 2021 · The Agri-Food Analytics Lab at Dalhousie University, with the financial support of the Canadian Food Inspection Agency (CFIA) is proudly releasing a comparative study between Canada’s food safety regulations with those from around the industrialized world.

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  5. www.food-safety.com › articles › 6358-safe-food-forSafe Food for Canadians Act Regulations: An Overview

    Oct 15, 2019 · A review of the new Canadian food safety regulations and comparison with the previous food safety regulations indicated three major changes: 1. Licensing 2. Preventive Controls 3. Traceability

  6. inspection.canada.ca › en › inspect-and-protectNew Safe Food for Canadians Regulations and small businesses

    The new regulations require food businesses that import, or prepare food for export or to be sent across provincial or territorial boundaries to have licences, as well as preventive control plans that outline potential risks to food safety and steps to control them.

  7. inspection.canada.ca › en › food-licencesRegulatory requirements: Licensing of food businesses - Canada

    The Safe Food for Canadians Regulations (SFCR) provide the Canadian Food Inspection Agency (CFIA) with the ability to issue licences to food businesses, authorizing them to conduct one or more activities, These regulations also allow the CFIA to renew, amend, suspend or cancel a licence.

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  9. publications.gc.ca › collections › collection_2023The Safe Food for Canadians Regulations: what small ...

    What small businesses need to do. Visit inspection.gc.ca/SafeFood and use the Toolkit for Food Businesses to nd out: • if you need a Safe Food for Canadians licence. • when the new requirements apply to you - some small businesses may have more time to meet certain requirements. Make sure you have the following before you apply for a licence: