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Cookbook author Georgina Hayden's new book "Greekish" showcases how she adapts her family's traditional Greek Cypriot recipes to her busy London life. This morning, for "The Dish Recipe," she...
- Greek cookbook author shares secrets of island ... - CBS News
Renowned Greek cookbook author Diane Kochilas is sharing the...
- Greek cookbook author shares secrets of island ... - CBS News
Renowned Greek cookbook author Diane Kochilas is sharing the secrets of her family's native island Ikaria in her newest cookbook, "The Ikaria Way." About one in three people on Ikaria live into their 90s, in large part because of their flavorful and healthy diets. Nancy Chen has more.
- 8 min
Renowned Greek cookbook author Diane Kochilas is sharing the secrets of her family's native island Ikaria in her newest cookbook, "The Ikaria Way."
- 8 min
Her new cookbook, "Greekish," makes traditional Greek recipes accessible to all. For "The Dish," Georgina Hayden's cultural heritage has fueled her success in the culinary world.
- 5 min
Jun 11, 2024 · In Greekish, the fresh, bright ingredients of the Greek kitchen—from feta and lemon to pomegranate molasses and mint—give each recipe a jolt of sunny flavor, and veggies abound. Many of the recipes—especially the sides and apps, but even some of the desserts—hover around six ingredients, making them ideal for breezy summer cooking. In ...
Everything. It's the absolute most basic ingredient in all Greek cooking. Her new cookbook The Ikaria Way amplifies key Mediterranean dishes but this author of more than twenty books about Greek cuisine will be the first to say the Ikaria way is often about throwing out the instructions.
- 7 min
- 2.6K
- CBS Mornings
There are a few key Mediterranean items that can help make any meal into a true Greek feast. Join Nancy Chen and Greek-American Chef, Author, and TV Personality, Diane Kochilas, tomorrow on The Dish to find out what makes the cut on Kochilas’ table.
- 1 min
- 1473
- CBS Mornings
