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Firecracker Salmon Recipe - Yahoo Recipe Search
Yummlysuper easy recipe. really flavorful. umami with little bit of heat, a little sweet. I added some ginger and garlic to add a little more depth of flavor and itYummlyit was absolutely beautiful. Followed the recipe step by step. Definitely keeping the recipe.Food.comHad this at my sisters and had to find the recipe on the web. Even folks who don't care for salmon love this recipe. I tweaked it a little to lower the sodium and fat. Update: I bought some frozen salmon, made the marinade, and poured into Seal-A-Meal bags with the frozen salmon, and put all in the freezer. Defrosted in the frig overnight. Yum, yum. Pulling the air out with a Seal-A-Meal or Food Saver draws the marinade deep into the fish. Also used the marinade on a very thick sirloin steak for two. Wow! Going to try it on chicken, too.YummlyUsed this recipe for salmon wraps and added coleslaw to it. Glaze was nice and thick and just a little sweet heat. Next time I may add a little moreYummlyI’ve always been afraid of baking fish - however, this recipe was easy to follow and turned out terrifically! Absolutely delicious! Will definitely make again 😁👍CookingLightThis recipe hits all the notes of a classic barbecue dish, but with omega-3-rich fish. Use an outdoor grill or indoor grill pan.
