Search results
Juan Mari Arzak Arratibel (born 31 July 1942) is a Spanish chef, the owner and chef for Arzak restaurant. He is considered to be one of the great masters of New Basque cuisine. He describes his cooking as "signature cuisine, Basque cuisine that's evolutionary, investigatory, and avant-garde."
Jul 26, 2013 · Arzak desvela a GAstroActitud los secretos de un buen Marmitako
- 2 min
- 6.2K
- Gastro Actitud
Ever curious, mischievous and daring, Juan-Mari Arzak put Basque Spain at the forefront of modern gastronomy and, remains, in his 70s a collaborative creative powerhouse to be reckoned with working in tandem with his daughter Elena at Restaurant Arzak.
Nov 23, 2011 · An interview with Juan Mari Arzak and his daughter Elena Arzak at their award winning family restaurant in San Sebastian Spain. See how the team work as they...
- 7 min
- 54.5K
- Fine Dining Lovers
In 1976, Juan Mari Arzak and a group of chefs revolutionised the art of cooking when they created a new culinary concept, a movement known as New Basque Cuisine. In 1977, he was awarded his second Michelin star and in 1989 the third one.
Arzak is a restaurant in San Sebastián, Spain. It features New Basque Cuisine. In 2008, Arzak's owner and chef, Juan Mari Arzak, was awarded the Universal Basque award for "adapting gastronomy, one of the most important traditions of the Basque Country, to the new times and making of it one of the most innovative of the world".
People also ask
Who is Juan Mari Arzak?
How many children does Juan Mari Arzak have?
Is Arzak a Basque restaurant?
Who is Juan Mari?
Juan Mari Arzak (Página oficial). 116,731 likes · 10 talking about this · 2,061 were here. La página oficial del Restaurante del prestigioso chef Juan Mari Arzak (3 estrellas Michelin)
