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  1. Forks Over Knives is a 2011 American documentary film which argues that avoiding animal products and Ultra-processed foods, and instead eating a whole-food, plant-based diet (whole grains, legumes, tubers, vegetables, and fruits), may serve as a form of chronic illness intervention.

  2. May 6, 2021 · On May 6, 2011, Forks Over Knives premiered and introduced millions to a simple yet striking idea: For some of the most common chronic diseases afflicting people today, diet is not only the primary cause but also the most powerful solution.

  3. Sep 22, 2011 · Forks Over Knives” had no shortage of personal stories from folks who, with a tearful glimmer in their eye, recounted how they evaded death by ditching their pill-popping, fast-food-noshing, insulin-injecting lifestyles.

  4. The film debuts in 2011. The movement begins. Forks Over Knives became a spark for national change. The film was a hit. The accompanying book became a New York Times No. 1 bestseller.

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  5. Forks Over Knives: Directed by Lee Fulkerson. With Lee Fulkerson, Matthew Lederman, Alona Pulde, T. Colin Campbell. Examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods.

  6. Dec 29, 2016 · In May 2011, the film was in theaters across the country; in September of the same year, the film was released on DVD, on Netflix, and other digital platforms. Meanwhile, the companion book that arrived that summer became a No. 1 New York Times bestseller.

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  8. May 11, 2011 · Forks Over Knives” is a documentary in which Lee Fulkerson enacts a mirror image of the journey taken by Morgan Spurlock in “Supersize Me.” Instead of eating only at McDonald’s for a month and nearly killing himself, he eats a plant-based whole food diet for six months, gets off all of his cholesterol and blood pressure medications ...

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