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      • When it comes to making food choices, there are four key factors that play a significant role in influencing our decisions: taste preferences, cultural and social influences, convenience, and health considerations.
      officialsocialstar.com/blogs/blog/understanding-the-4-key-factors-influencing-food-choices
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  2. Jun 6, 2006 · Some of the other factors that influence food choice include: Biological determinants such as hunger, appetite, and taste. Economic determinants such as cost, income, availability. Physical determinants such as access, education, skills (e.g. cooking) and time.

  3. Proximity. For some, proximity is one of the most significant factors that influence food choices. In fact, buying local is becoming increasingly more popular as socially aware consumers place a great deal of importance on supporting their local communities.

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    • JM Nutrition
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  4. May 7, 2022 · Many factors influence food choices and eating behaviours. 14 Factors can include: Food literacy includes food skills and practices that are learned and used across the lifespan to participate within a complex food environment.

  5. Dec 18, 2020 · Our framework is developed from Eertmans, Baeyens and Van Den Bergh ’s model with the categorization of factors influencing food choices as follows: food-internal factors, food-external factors, personal-state factors, cognitive factors, and sociocultural factors.

    • Pin-Jane Chen, Marta Antonelli
    • 2020
  6. Aug 10, 2023 · Understanding these factors is crucial for promoting healthy eating habits and addressing the challenges posed by unhealthy dietary choices. This article explores ten key factors that influence our food choices, ranging from the importance of food selection to the impact of economic factors.

  7. Food selection, or food choice, is the study of those factors that influence choice. Several fields of research have examined this relationship, including physiology, psychology, economics, and consumer behavior, to name a few.

  8. Sep 15, 2023 · Factors that Influence Food Choices. Taste, texture, and appearance Individuals have a wide range of tastes which influence their food choices, leading some to dislike milk and others to hate raw vegetables. Some foods that are very healthy, such as tofu, may be unappealing at first to many people.

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