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Edo Japan offers freshly prepared and delicious meals you can feel good about. Discover why we're making food simply better. Order now or eat here today!
Find an Edo Japan near you! With over 150 Edo locations in Canada, you can always find food that's fresh, delicious, and simply better. Download the Edo Japan app today!
Edo, formerly a jōkamachi (castle town) centered on Edo Castle located in Musashi Province, became the de facto capital of Japan from 1603 as the seat of the Tokugawa shogunate. Edo grew to become one of the largest cities in the world under the Tokugawa.
Come in-store to try all Edo favourites with our Daily Value Deals. A different daily special at a special price.
The Edo period (江戸時代, Edo jidai), also known as the Tokugawa period (徳川時代, Tokugawa jidai), is the period between 1603 and 1868 [1] in the history of Japan, when Japan was under the rule of the Tokugawa shogunate and the country's 300 regional daimyo.
Edo culture, Cultural period of Japanese history corresponding to the Tokugawa period of governance (1603–1867). Tokugawa Ieyasu, the first Tokugawa shogun, chose Edo (present-day Tokyo) as Japan’s new capital, and it became one of the largest cities of its time and was the site of a thriving urban.
Oct 11, 2022 · The Edo Period refers to the years from 1603 until 1868 when the Tokugawa family ruled Japan. The era is named after the city of Edo, modern-day Tokyo, where the Tokugawa shogunate had its government.
Nov 18, 2002 · Edo Period (1603 - 1868) Tokugawa Ieyasu was the most powerful man in Japan after Hideyoshi had died in 1598. Against his promises he did not respect Hideyoshi's successor Hideyori because he wanted to become the absolute ruler of Japan.
May 25, 2023 · What is the Edo Period in Japan? The Edo Period, also known as the Tokugawa Period, spanned from 1603 to 1868. This era was named after Edo (modern-day Tokyo), the seat of the Tokugawa shogunate’s power.
Edo Japan, often known simply as Edo (/ ˈiːdoʊ /), is an Australian-founded Canadian fast food restaurant chain specializing in Japanese Teppan-style cooking. [2] Founded in 1979 in Sydney, Australia by Reverend Susumu Ikuta, [3] a Japanese Buddhist minister, Edo Japan was named after the original name of Tokyo. [4]
