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  1. Jan 17, 2024 · We browsed through all of the participating restaurants and have put together some recommendations, whether you're craving a decadent dinner, brunch with a view or simply looking for a bargain.

  2. Jan 10, 2024 · The best deals are the beef tenderloin and shrimp, which normally costs $69, and the Tindle plant-based chicken which is typically $55. GOOD DEAL: Venteux Cafe, Brasserie & Oyster Bar

  3. Dec 6, 2023 · Here Are Chicagos 2023 Eater Award Winners. The year’s best restaurant, chefs, bar, and more. by Ashok Selvam and Naomi Waxman Dec 6, 2023, 9:30am CST. Rising above the hype when it comes...

  4. Dec 1, 2023 · Here’s to another stunning year of food: These are the 10 restaurants that defined Chicago dining for us in 2023. 1. Pompette. Bucktown. American. $ View in list. Book Now. 10 venues. Explore our picks from coast to coast:

  5. Apr 24, 2023 · Whether you're looking for the latest and greatest in French fine dining restaurants or more laid-back, plant-based options, Chicago's new eateries are dishing it out like never before in...

    • Julia Duda
  6. Jan 30, 2024 · Chicago Restaurant Week is back from January 19th to February 4th. (Yes, the "week" lasts 17 days). There are over 300 participating restaurants this year, offering multi-course meals for either $25, $42, or $59 dollars. So to help you narrow things down, we made you a list of 20 participating spots we love.

  7. Jan 13, 2023 · Delectable cuisines from over 350 restaurants are in the spotlight for the 17-day Chicago Restaurant Week in January — more details here.

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