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Dec 25, 2023 · Tap on the times in the instructions to start a kitchen timer. Preheat the oven to 425 degrees F (218 degrees C). Add the brussels sprouts and 2 teaspoons of sea salt to a large pot of boiling water. Boil for about 10 minutes, until very tender and bright green, but not fully cooked.
- (60)
- 114
- Side Dish
Sep 21, 2023 · Preheat the oven to 400 degrees F (204 degrees C). Line an extra large baking sheet, or two jelly roll pans, with foil or parchment paper. (You can omit the lining if using a good non-stick pan like the ones linked here.) In a large bowl, toss the brussels sprouts with olive oil, garlic powder, salt, and pepper.
- (5)
- 269
- Side Dish
Nov 21, 2021 · Drizzle the smashed Brussel sprouts with 2 tbsp of reserved bacon fat, 1/2 tbsp sea salt and 1/4 tsp black pepper. Arrange in single layer on baking sheet or cast-iron pan and roast in oven for 15 minutes. Remove from the oven and carefully flip over. Top with parmesan cheese and reserved bacon, return the sprouts to the oven, continue cooking ...
- (2)
- American
- Side Dish
- 242
Oct 29, 2022 · Place the Brussels on a rimmed baking sheet. Drizzle with 1/4 cup olive oil, and season with 1/2 teaspoon salt, 1/4 teaspoon red pepper flakes, and some black pepper. Toss to combine, then arrange in a single layer cut-side down. Roast until the sprouts are tender and lightly browned, 15 to 20 minutes. Flip the sprouts and roast until crispy ...
- 1 min
Nov 20, 2023 · Place Brussels sprouts into a large microwavable bowl with water, and cover with plastic wrap. Cook on HIGH until just tender, 6 to 8 minutes. Drain. Step 2. Place onto a large-rimmed baking sheet and smash Brussels using the back of a measuring cup or mug. Drizzle with olive oil, and sprinkle with garlic, salt, and pepper.
- (8)
- American
- Side Dish, Dinner
Apr 20, 2021 · Place sprouts in a single layer on a parchment paper covered baking sheet. Leave a little room in between each. Use a potato masher or fork to gently smash each brussels sprout. Drizzle olive oil on brussels sprouts. Sprinkle parmesan, salt, and garlic powder on the top of each. Place in the oven and bake until brussels sprouts are as crispy as ...
People also ask
How do you cook Brussels sprouts with bacon?
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Preheat oven to 425°F/218°C. Lightly grease a large baking sheet. Add the chopped sprouts, shallots, and bacon to the baking sheet. Spread across the pan and drizzle with olive oil, salt and pepper. Toss everything around coating it all in oil and then spread evenly across the pan.
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