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    • Bar Vendetta
    • Gia
    • La Palma
    • Enoteca Sociale
    • Giulietta
    • Viaggio
    • Sugo
    • Gusto 101
    • Pizzeria Moretti
    • Oretta

    928 Dundas St. W.

    We would definitely seek revenge on anyone who took an unsolicited bite of our pasta from Bar Vendetta, the Dundas West pasta and wine bar from the creative mind of legendary restaurateur Jen Agg. If you're a spaghetti person, get the pomodoro with tomato and ricotta. If you're a white sauce fan, get the sausage lasagna with mushrooms and rich fontina cheese. Sop up the leftover sauce with their house-made rosemary focaccia. barvendetta.com

    1214 Dundas St. W.

    Meat dishes might not appear on the menu at this plant-forward Italian spot from the same team behind the now-closed Ufficio, but we promise you won't miss it when you sink your teeth into their flavourful pastas. The rich and creamy agnolotti, with porcini and wild mushrooms, chives and parmigiano reggiano, is a dish that still dances through our dreams at night. Vegans will have a field day with plenty of options like panko-crusted vegan meatballs and vegan pappardelle bolognese. Oh, and do...

    849 Dundas St. W.

    We've got three words for you: 100-layer lasagna. A staple since day one, you can always find this bad boy on the menu at La Palma. And yes, the ooey gooey masterpiece of mozzarella and rich bolognese sauce really does have 100 layers. Other pasta dishes at the stylish Dundas West restaurant rotate with the seasons while upstairs, swanky sister bar and lounge Casa La Palma offers another backdrop for chef Craig Harding's delectable cooking. lapalma.ca

    1288 Dundas St. W.

    For 11 years, Enoteca Sociale has been answering our carb-loving prayers with heaping plates of their beloved house-made pasta. Their amatriciana with guanciale (juicy bites of cured pork cheek), pecorino and tomato sauce with a hint of heat is a pasta you'll keep coming back to over and over again like a fave pair of sweatpants. If you're looking for a treat-yourself-Tuesday, the cavatelli with chicken liver ragu, bechamel and breadcrumbs should do it. When in doubt, get the tried-and-tested...

    972 College St.

    Giulietta brings simple ingredients to life and to light with fresh-made pasta dishes that won't leave you feeling like you have to take a nap for 20 years after. The butternut squash agnolotti with butter, chives and Umbrian black truffle are little pockets of pasta bliss and the pappardelle al ragu is a perfect date night treat with slow-cooked oxtail ragu, pangrattato and all the parm. Don't get us started on the rigatoni with octopus ragu, but good luck sharing... giu.ca

    1727 Dundas St. W.

    We never want to say "buon viaggio" to our plates at this Dundas West house-turned-trattoria. Influenced by Italy's many diverse regions, the pasta dishes will take your taste buds on a culinary tour and yes, you can stay in your pyjamas. Curl up with a comforting bowl of creamy gorgonzola gnocchi with braised beef ragu and grana padano cheese or the cavatelli carbonara with pancetta and pecorino. For dolce? It's all about the tiramisu for two, duh. viaggiorestaurant.ca

    1281 Bloor St. W.

    For that classic spaghetti and meatball joint, Sugo is the spot. From checkered tablecloths to nostalgic mozzarella sticks, Sugo's got that neighbourhood feel to it, plus enough pasta to cure all the Sunday scaries. Find plates of gnocchi or rigatoni and, of course, spaghetti piled high with parm. For more carb loading, they've got two-hander meatball and veal parmigiana sandwiches with the kind of sauce that drips down your sleeves. And, for god's sake, Do yourself a favour and get a cannoli...

    101 Portland St.

    Housed inside a repurposed garage, Gusto 101 has been serving modern takes on Southern Italian classics to the crowds of King West since 2012. Our favourite, and one of the most popular dishes on the menu, is the mafalde ai funghi, a ribbon-shaped pasta served with portobello, porcini and oyster mushrooms in a sinfully creamy truffle sauce that will make you want to lick your plate clean. Eastenders can also find this delicious dish at Gusto 501 in Corktown. gusto101.com

    328 Wellington St. W.

    Sure, it calls itself a pizzeria, but you shouldn't overlook the pasta at this King West joint (it also serves bangin' lobster sliders, FYI). Tuck into familiar bowls like homemade tagliolini with wild mushrooms, or go off-piste with the inventive fettuccine with lobster, shiitake mushrooms, lobster bisque, cognac and leeks. pizzeriamoretti.com

    633 King St. W.

    Modern and chic, this beautifully designed Italian restaurant is exactly what you would expect from a trendy King West hotspot that's hip with millennials. It's hard not to fall in love with their pasta dishes, but don't get too attached — the menu rotates and even the seemingly sacred pastas are subject to change. But that just means there's always something new to try. Expect items like the paccheri bolognese with veal ragu or the linguine al tartufo nero with roasted mushrooms, truffle emu...

  1. Top 10 Best Pasta Delivery in Toronto, ON - June 2024 - Yelp - Levetto, Morellina’s, Gusto 101, Trattoria Nervosa, Regina Pizzeria & Trattoria, T.O. Dickens Restaurant, Martino's Pizza & Asian Fusion Kitchen, Napoli Centrale, Terroni, Gusto 501.

  2. 5 days ago · Book now at Scaddabush Italian Kitchen & Bar - Front St in Toronto, ON. Explore menu, see photos and read 1466 reviews: "Server was attentive and food was great. Always consistent".

    • (1.5K)
    • (416) 979-3665
    • 200 Front St, Toronto, Canada
    • Yes
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  5. Use your Uber account to order delivery from Atelier Pasta in Toronto. Browse the menu, view popular items, and track your order.