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To make green milk tea, start by brewing a concentrated green tea mixture. In a small bowl, whisk together 1-2 teaspoons of matcha powder with a small amount of hot water to create a smooth paste. Then, heat the milk in a saucepan over medium heat until it reaches a gentle simmer. Pour the heated milk over the matcha paste and whisk until well ...
- The Ingredients
- How to Make Matcha Boba Tea?
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Green tea: The quality of the matcha green tea powder matters. We recommend using a ceremonial grade or premium grade matcha, which has better color, flavor, and more antioxidants. Avoid culinary-g...
1) First, cook the tapioca pearls according to their package instructions.2) Meanwhile, bring the water to just below a boil, then leave it to cool for 2-3 minutes.Use warm water: Boiling water can scorch the matcha and turn it bitter. 80C/175F is the ideal temperature.Whisk matcha thoroughly: It should be thicky, frothy and lump-free.Sweeten to taste: In fact, you can tweak the ratios of any element in this matcha boba tea.Cook boba fresh:It needs to be consumed in 3-4 hours before becoming tough/chewy.- Drink
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Sep 28, 2022 · Assemble The Tea. Take out the boba pearls from the syrup using a slotted spoon and divide them between the two glasses. Add a few ice cubes to each glass. Top the glasses with 1 cup of milk. Now pour the green tea mixture over the milk and stir well. Serve immediately along with a large boba tea straw.
- Beverage
- 2 min
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May 26, 2022 · Add 3 Tbsp warm water to a glass. Add matcha powder and whisk well, until frothy. Transfer matcha mixture to a blender with milk of choice, ¼ cup warm water, and honey or sweetener of choice. Blend until smooth. If desired, chill matcha milk tea in the fridge for 10-20 minutes before serving.
- Drinks
- 7 min
- 180
Jun 21, 2024 · Matcha milk tea differs from a matcha latte as tapioca pearls are added inside, and a lower amount of green tea powder and water is used. Matcha milk tea tastes deliciously sweet, earthy and creamy. Thanks to the unique combination of sweetness from boba, milk's creaminess and matcha's earthiness.
- Victoria Yap
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- Drinks
- 4 min
Jul 29, 2016 · Take out two glasses. Pour half of the tea in one glass and half of the tea in the other. Do the same with the matcha milk and the sugar. Mix each glass well with a spoon until the milk, tea and sugar are completely blended. Add half of the boba to one glass and half to the other. Allow the boba to settle to the bottom of the glass.
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Dec 21, 2023 · Cook the boba pearls according to the package's directions. Drain the boba, rinse them with cold water, place them in a bowl, and toss them in sugar syrup. Let the boba sit in the syrup for a while (up to 4 hours, not refrigerated). To assemble, add 1/4 cup of tapioca pearls to each glass. Add 1 cup of tea, 1 cup of creamer, and ice.