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  1. Jul 5, 2022 · This simple seasoning blend works well with any type of fish—try this recipe with snapper, grouper, or even salmon! Here's how to grill mahi mahi fillets for supper. Grilled mahi mahi is seasoned with a flavorful blend of smoked paprika, thyme, pepper, and garlic.

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  2. Oct 30, 2023 · The recommended cooking temperature for grilling mahi mahi is between 350°F and 400°F (175°C to 200°C). This temperature range allows the fish to cook evenly and develop a nice char on the outside while remaining tender and moist on the inside.

  3. May 2, 2024 · This grilled Mahi Mahi is flaky and tender and cooks in under 7 minutes. It's seasoned simply to let the natural flavor of the fish shine.

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  4. Apr 13, 2021 · Grilled mahi mahi recipe is so easy to make and you only need a few simple ingredients. Get dinner on the table fast with hardly any cleanup. Toss a few side dishes on the grill like Grilled Vegetable Foil Pack Recipe or Foil Pack Grilled Potatoes to make a great meal in minutes.

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  5. Aug 10, 2020 · Instructions. Light your grill to high heat and close the lid. Allow the grill to heat up for 15 minutes. Brush all sides of the mahi mahi fillets with olive oil and then sprinkle a generous amount of Kosher salt and fresh ground black pepper to each side of the fillets.

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  6. Aug 9, 2022 · This recipe is for anyone looking for perfectly cooked and seasoned mahi mahi! It’s ready in under 15 minutes! Toss your mahi mahi in a simple marinade, then throw it on the grill for just a few minutes per side. You can easily toss some fresh veggies on the grill too for a complete and healthy meal.

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  8. Nov 10, 2023 · Brush mahi mahi fillets with olive oil on both sides and season with spice mixture. Grill on the hot grill until golden and fish flakes easily with a fork, about 4 to 5 minutes per side. Drizzle with lemon juice and serve.

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