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Nov 16, 2023 · Preheat the oven to 350°F. Grease a 9 x 13-inch baking dish with butter. Place the stuffing cubes in a large mixing bowl. In a large sauté pan, melt the butter. Add the onions and celery and cook over medium heat, stirring occasionally, for about 8 minutes, or until the vegetables are soft.
- Recipes
- 467
- American
To serve, preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking dish. Heat the stock and 4 tablespoons of the remaining butter in a saucepan over medium-high heat until the butter melts ...
- (8)
- Side-Dish
- Food Network Kitchen
- 421
Oct 17, 2018 · Add the chopped garlic and cook an addition 5 minutes, stirring frequently. Add the cooked vegetables to the bowl of bread and toss until its all mixed together. Heat the same pan from the vegetables over medium heat and add the sausage. Cook for about 10 minutes, breaking up into small pieces, until fully browned.
- (2)
- 453
- Side Dish
Nov 13, 2023 · Squeeze the sausage meat out of the casings into the skillet. Break up with spoon, then add the apples. Cook for about 4 minutes, until sausage meat is just about cooked through. Remove from heat and stir the sausage/apple mixture in with the toasted bread. Pour the broth on top, then the cranberries, if using.
- (12)
- 1 min
- Side Dish
Oct 19, 2020 · Add chicken broth.Pour in chicken broth, plus salt and pepper and bring to a low boil. Set aside to cool slightly. Whisk eggs and combine stuffing.Whisk the eggs and parsley in a big mixing bowl, then add bread cubes and cooked sausage mixture and stir. Bake.Transfer to a 3 quart baking dish, dot with butter, and bake at 350°F for 45-60 minutes.
- (7)
- 324
- Side Dish
Instructions. Preheat oven to 425 degrees. Lightly grease a 9x13 pan. Heat a large skillet over medium high heat. Add in ground sausage and cook until browned, about 5 minutes. Add in onion and celery and saute until onions are soft and translucent, about 5 to 7 minutes, and sausage is cooked.
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Oct 5, 2022 · In a large pot heat 1 tbsp oil over medium heat & add sausage (removed from the casing). Cook for 10 minutes or until cooked through, breaking up into pieces as you cook. Remove sausage from pan to a bowl. Keep pot on medium heat & add 1tbsp olive oil, onion & celery, cooking for 8-10 minutes until soft.
