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  1. Dining at Atelier Crenn. Dining at Atelier Crenn promises to be a vibrant, singular experience of indulgence, creativity, and inspiration – it reflects the unconventional path that Chef Crenn took to becoming a world-class chef, but also strives to find resonance with each individual by sparking a memory, or creating a new one.

  2. Atelier Crenn. 3127 Fillmore St., San Francisco, 94123, USA. $$$$ · Contemporary, French. Visited. Favorite. Three Stars: Exceptional cuisine. At the hands of accomplished Chef Dominique Crenn, guests have rightly come to expect a thrilling meal inside her singular atelier. An exclusive hallmark of dining here is the deeply hospitable and ...

    • 3127 Fillmore St, San Francisco, 94123, California
    • Yes
    • (415) 440-0460
    • Contemporary
    • Does Atelier Crenn have a vegetarian menu?1
    • Does Atelier Crenn have a vegetarian menu?2
    • Does Atelier Crenn have a vegetarian menu?3
    • Does Atelier Crenn have a vegetarian menu?4
    • Does Atelier Crenn have a vegetarian menu?5
  3. Atelier Crenn is an absolute must-visit for anyone seeking an exceptional dining experience in San Francisco. From the moment you step into the sleek and modern space, you know you're in for a treat. The menu, created by renowned chef Dominique Crenn, is a work of art.

    • (917)
    • 37.798348
    • (415) 440-0460
    • 122.435941
  4. Aug 10, 2020 · The first dish for every diner at Atlelier Crenn is a spherical version of Kir Breton – classical aperitif of Brittany. Instead of liquid form, it is apple cider frozen in a spherical mold and covered in cocoa butter with creme de casssis jam on top. As you pop it in your mouth, intense sweet liquid explodes inside your mouth with a fruity ...

    • Does Atelier Crenn have a vegetarian menu?1
    • Does Atelier Crenn have a vegetarian menu?2
    • Does Atelier Crenn have a vegetarian menu?3
    • Does Atelier Crenn have a vegetarian menu?4
    • Does Atelier Crenn have a vegetarian menu?5
  5. Atelier Crenn After trying at least 3 different times, including a wait list, wife and I obtained a reservation for a midweek evening. The restaurant accepts only pre-paid ($410 per person with add-ons for chef’s tasting menu, no other choice. Service included.) reservations with wine, supplements, etc. paid at end of meal.

    • (4)
    • Restaurant
    • +1 415-440-0460
    • 37.79837
  6. Crenn uses a lot of seafood in her dishes such as oysters, lobster, trout, sea bream, bonito. She is a master at blending unique flavors such as black currant, sweet melon, or coconut butter into a course so that each bite is unique and exquisite. Overall, well worth it experience and I would highly recommend.

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  8. 3127 Fillmore St, San Francisco. (415) 440-0460. Menu Order Online Reserve.

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