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  2. Mar 15, 2018 · It's called soft-serve for a reason, and the company has stated before that the frozen delight served in its thousands of locations doesn't exactly qualify as ice cream.

    • Danielle Jackson
    • News Writer & Producer
    • daniellejackson@hearst.com
  3. Jun 29, 2020 · Let's get one thing out of the way before we dive into the details. It's not actually ice cream. Yes, it's cold, creamy, sugary, and delicious. But according to the FDA, ice cream has to have at least 10 percent milk fat. Dairy Queen's soft serve has just 5 percent (via Eat This, Not That!).

  4. Feb 28, 2024 · According to the new regulations, Dairy Queen’s soft serve is now in the “reduced-fat” ice cream category, while their shake mix is considered “low-fat” ice cream. However, it’s important to note that this doesn’t mean their products are 95% fat-free!

  5. Jan 2, 2024 · Dairy Queen’s soft-serve ice cream cones are a simple yet irresistible treat. Whether you prefer a classic vanilla cone or opt for the indulgent chocolate-dipped version, DQ cones offer a sweet ending to any meal.

  6. Jun 2, 2024 · The FDA guidelines mean that Dairy Queen’s various frozen treats cant be classified as ice cream, explaining why the chain often opts for the term “soft serve” instead.

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