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5 days ago · Whisk together the mayonnaise, Greek yogurt, sugar, lemon juice (zester the lemon before juicing it and save the zest for garnishing), and the optional poppy seeds until smooth. In a large bowl, add the apples, grapes, pineapple, celery, and half of the nuts; then, drizzle the dressing equally over top and toss to blend and coat evenly.
- Salads
- 243
- American
Jul 22, 2022 · The Waldorf salad possesses a sweet, creamy crunch loved by many people. The American dish originated in 1893 at a charity ball held at the newly opened Waldorf Hotel, honoring St. Mary's Hospital ...
Preheat the oven to 350 degrees. Arrange 3 racks evenly spaced in the oven. Place the chicken, skin side up, on a sheet pan. Rub with olive oil, sprinkle with salt and pepper, and roast on the top ...
- Main-Dish
- 3 min
- 712
- Ina Garten
- Crispy mustard chicken and frisée salad. When crispy chicken is the centerpiece of your salad, you know you're in for something amazing. That's exactly the case with Ina Garten's crispy mustard chicken with frisée salad.
- Maple-roasted carrot salad. If you're looking for the perfect fall salad, look no further than Ina Garten's maple-roasted carrot salad from Ina Garten.
- Watermelon and arugula salad. Watermelon and arugula may not sound like the most natural pairing in the world, but believe us when we say that it really works in Ina Garten's watermelon and arugula salad.
- Heirloom tomato and blue cheese salad. When it's way too hot out to cook, you have to turn to this supremely delicious recipe: It's Ina Garten's heirloom tomato and blue cheese salad, and it may just be our favorite tomato-based salad of all time.
May 18, 2020 · Toss to coat. Add the celery, grapes, and nuts. In another bowl, whip the whipping cream until peaks form, then gently fold in the mayonnaise. Fold into the apple mixture and season with the kosher salt. Taste and adjust the seasoning to your liking. Chill for 1 hour or overnight. Serve by itself or on a lettuce leaf.
- (498)
- 245
- Salad
Jun 10, 2024 · Cheese: Add crumbled blue, goat, or feta cheese for a cheesy touch. Herbs: Stir in chopped dill or mint for color and freshness. Citrus zest: Add lemon zest for a pop of citrusy flavor. Grains: Add quinoa or farro to bulk up the salad. Bacon: Add a salty, meaty bite with crumbled bacon.
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Cut remaining slices into thin strips. Step 2. In a medium bowl, mix celery, mayonnaise and apple strips; season with salt and pepper to taste. Arrange on lettuce and top with apple slices. Tip. Later versions of the salad commonly added chopped walnuts. If you'd like, toss ¼ cup of them in with the celery and apple.
