Search results
- White Stains aka Water Stains aka Calcium Deposits. These are those white stains that just won’t scrub away. Turns out, that white stuff is calcium.
- Pitting. A few days ago my husband left a stainless steel saucepan of water boiling on the stove well past the point of complete evaporation!
- Rust. Yes, that’s right, rust. Stainless steel by its nature is corrosion resistant. But not corrosion proof and sometimes it does rust.
- Heat Tint. If you’re familiar with heat tint, it’s that ugly rainbow-like discoloration on your stainless steel pan caused by excessive heat or by heating a pan too quickly.
Stainless 9" Skillet. 722-22. (0) $24.95. The kitchens of France were the inspiration behind the elegant induction-ready 9" Skillet in our Chef's Classic ™ Stainless Cookware Collection. Chef's Classic ™ features stainless steel and pure aluminum encapsulated in the base for fast and even heating. We guarantee it with a lifetime warranty.
The Cuisinart Chefs Classic stainless steel cookware is made of stainless steel with a thick aluminum core encapsulated at the base. This allows for quick, even heat with no hot spots in the pans. WHAT DOES IT LOOK LIKE? This cookware undoubtedly has a beautiful, high end look, with mirror finish stainless steel and classic design.
Mirror finish. Classic looks, professional performance. Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots. Stainless steel cooking surface does not discolor, react with food, or alter flavors; Riveted Stainless Steel Cool Grip™ Stick Handles provides extra support and balance when lifting and pouring
Cuisinart Cookware - Cuisinart Skillet 9" Open Skillet Chef's Classic Stainless Steel Features: Cuisinart Skillet Aluminum encapsulated base heats quickly and spreads heat evenly and eliminates hot spots. Cuisinart Skillet Stainless steel cooking surface does not discolor, react with food or alter flavors
If soaking does not loosen it, add water to a depth of one inch in the pan, then add a tablespoon of dishwasher detergent (a non-lemon product). Bring to a boil, reduce heat and simmer for 15 minutes. Let cool in the pan, then drain and rinse. Loosen the residue with a sponge or plastic spatula. Repeat if necessary.
People also ask
Why should you choose Cuisinart® classic stainless collection cookware?
Can Cuisinart stainless cookware be used in the oven?
How do you clean Cuisinart cookware?
Does Cuisinart cookware burn?
Are Cuisinart handles oven safe?
What is heat tint on a stainless steel pan?
This cookware set is made of brilliant stainless steel with classic looks and professional performance. The stainless steel cooking surface does not discolor, react with food, or alter flavors. The pure aluminum encapsulated base heats quickly and evenly to eliminate hot spots. The solid stainless steel riveted handles stay cool on the stovetop.
