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Aug 19, 2020 · Learn how to break up, cook and season ground beef for tacos in 15 minutes. Follow the easy steps, tips and FAQs from this recipe blog.
- Main Course
- 4 min
- 289
Mar 25, 2020 · In a medium sized skillet over medium high heat add the ground beef and cook and crumble until brown. Add ingredients for homemade taco seasoning, tomato paste and water. Stir until combined. Let it simmer until it starts to thicken, about 5 minutes. Divide evenly into taco shells and top with desired toppings.
- (2)
- 124
- Dinner, Main Course
May 3, 2020 · Add the ground beef and cook until browned, about 5-7 minutes. Drain any fat. Add the chili powder, cumin, dried oregano, garlic powder, salt, pepper, tomato paste and water. Stir to combine and continue cooking over medium-low heat until the sauce has thickened, about 3-5 minutes.
- 142
- Main Course
May 4, 2024 · Using a Meat Grinder: 1. Cut the beef into 1-inch cubes. 2. Attach the grinding plate and blade to the meat grinder. 3. Feed the beef cubes into the grinder and grind them using the desired plate size (coarse or fine). Using a Food Processor: 1.
Oct 31, 2023 · Instructions. In a large skillet, over medium high heat, heat the oil. Add the onions and cook until translucent about 5-7 minutes stirring often. Add the garlic cook until the garlic is fragrant about 30 seconds, stirring to prevent garlic from burning. Add the ground beef and cook until browned.
- (27)
- 48 sec
- Main
Jul 12, 2022 · 1. Heat a large non-stick skillet over med-high heat, add the beef and cook 5 minutes, or until no longer pink, skim off excess fat if desired. 2. Add Rotel tomatoes, 1 tsp chili powder and 1 tsp salt. Cook until beef is fully cooked and and most of the tomato liquid has evaporated (7 to 10 minutes).
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May 19, 2024 · Learn how to make authentic tacos with ground beef, homemade taco seasoning, and classic toppings in less than 30 minutes. Find tips, variations, and FAQs for this easy and budget-friendly meal.
