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Feb 27, 2024 · When you're ready to make the ice cream, whisk all three ingredients in a bowl, and then chill them in the refrigerator for at least 2 hours. They must be very very cold before you add them to your ice cream machine. Pin. Pour the chilled mixture into your prepared ice cream maker.
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Jun 2, 2024 · How to Make a Root Beer Float. Place two glass beer mugs in the freezer and let them sit for at least 20 minutes so that they are cold and frosty. Remove the mugs from the freezer and fill them each with 3 scoops of vanilla ice cream. Top each mug with about 8 ounces of root beer, taking care not to overfill the glasses.
- Ice Cream Recipes
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Oct 28, 2023 · Pair flavored soda, such as orange, grape, or strawberry, with vanilla ice cream. 3. Add a splash of alcohol to make it a spiked root beer float. Pour half of the root beer into the serving glass first. Stir in 1 ounce (30 milliliters) of alcohol, then add it ice cream.
Mar 24, 2024 · Method. Spoon a scoop or two of vanilla ice cream into a tall glass. Slowly pour root beer into the glass, allowing the foam to rise and then recede before adding more root beer. Serve with straws and spoons. Did you love the recipe?
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- Dessert, Drink, Ice Cream, Root Beer
Feb 24, 2023 · Place your mug in the freezer to chill for 15-20 minutes ahead of time. Add ice cream. Use your ice cream scoop to add 2-3 scoops of vanilla ice cream to your frosted mug. Finish with root beer. Gently pour the 1 bottle of root beer over the top of the ice cream. Serve right away with a straw.
- Dessert, Drinks
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- American
Oct 7, 2024 · Step 2: Add the vanilla ice cream. Scoop the vanilla ice cream into a mug or beer stein. Firmly press it down. Editor’s Tip: There’s a lot of debate around what goes in the mug first: the root beer or the ice cream. Well, in order to prevent overflowing and get the perfect creamy texture, add the ice cream and then pour over the fizzy root ...
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Jun 5, 2023 · How to Make Root Beer Float Ice Cream. Mix together your milk, heavy cream and half and half. Add in sugar, and extracts. Mix together until well combined. Pour into ice cream maker and process according to manufacture’s instructions. Right before the ice cream is done processing, stir in crushed meringue cookie pieces.