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Sep 28, 2022 · Preheat the oven to 450°F for fillets and steaks or 350°F for dressed fish. Even thickness: Place the fish in a single layer in a greased shallow baking pan (like a baking sheet). For fillets, tuck under any thin edges so they don't cook faster than thicker areas.
Jan 8, 2024 · The cooking time for fish fillets in the oven depends on the thickness and type of fish. As a general rule of thumb, fish fillets should be cooked at 400°F (200°C) for 10 minutes per inch of thickness. However, the cooking time may vary based on the specific type of fish and your personal preferences for doneness.
Dec 30, 2021 · This basic baked fish recipe should be your go-to because of its simplicity and consistently delicious results. Butter, lemon, salt and paprika get drizzled over fish fillets and baked for 15 to 20 minutes. The results are a dinner that is both good for you and delicious—a total weeknight winner.
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Aug 2, 2021 · Preheat oven to 375 degrees Fahrenheit. Dry fish filets with a paper towel or a clean kitchen towel. Place on a large sheet pan and rub the oil over the fish filets, covering both sides. Sprinkle the filets with the seasoning.
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Feb 17, 2023 · Learn how long to bake fish with this quick and easy recipe for a baked fish dinner of mackerel fillets coated with butter, lemon juice, and paprika.
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Aug 28, 2024 · Baking. Now that your fish is prepped and ready to go, it’s time to bake it to perfection: Place the baking dish in the preheated oven and bake the fish for 10-15 minutes, depending on the thickness of the fillets. Thicker fillets may require a few extra minutes. Check for doneness by inserting a fork into the thickest part of the fish.
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Aug 22, 2024 · Preheat the oven to 400 degrees F (200 degrees C). Place flounder in a baking dish; season with salt and pepper. Mix together lemon juice, melted butter, and onion in a small bowl; pour over flounder. Bake in the preheated oven until fish is opaque and flakes easily with a fork, 25 to 30 minutes.