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Aug 22, 2020 · Lay the chicken across the bed of tomatoes. Top the chicken with the shredded mozzarella cheese and season with salt and pepper to your liking. Place the thyme sprigs on top of the cheese and bake in the oven for 35-38 minutes (or until the internal temperature of your chicken reaches 165 degrees). Once the chicken is cooked through, remove ...
- (7)
- American
- Dinner, Main Dish
- 499
May 29, 2024 · Heat oil in a skillet over medium-high heat, and season the chicken with salt and pepper. Brown the chicken for 2-4 minutes per side, then remove from the pan, cover, and set aside. Make the sauce: To the same skillet, add garlic, salt, basil, pepper, and red pepper flakes.
- (26)
- 322
- Main Course
- 1 min
Jul 20, 2023 · Cook: Brown the chicken and cook until done. Set aside on a plate and tent with foil to keep it warm and moist. We’ll make the sauce in the same pan. Add tomato paste, chicken broth, sugar, and basil. Simmer at least 5 minutes, but up to a half hour–the longer it simmers, the more concentrated the flavors become.
- (1)
- 308
- Dinner
Jun 27, 2024 · Cook for 1-2 minutes or until fragrant. Sear the chicken breasts before creating the sauce to help lock in the moisture. Step 7: Deglaze the pan with the broth, scraping all of the brown bits off the bottom. Step 8: Stir in the tomato sauce and cream. Step 9: Stir in the parmesan and bring to a light boil.
- Main
- 388
- American, Italian
Sep 11, 2018 · While the chicken cooks, prepare remaining ingredients: chop onion, mince or crush garlic, cut tomatoes into halves, and slice basil into thin strips. Add butter to skillet and allow to melt then add prepared tomatoes, garlic, onion, crushed red pepper, lemon juice, and more salt and pepper to taste.
- (12)
- 206
- Main Course, Main Dish
Nov 28, 2023 · Preheat the oven to 425°F. Chop the tomatoes, shallot, and basil, and add to a large sheet pan (21×15). I recommend that you use at least two pans. Drizzle olive oil, add an additional clove of garlic, and season with salt and Italian seasoning over the tomato mixture. Roast for 15 minutes.
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Jul 24, 2021 · Sear the chicken 4 minutes per side. Remove from heat and set aside. Cook the tomato sauce: Add tomato paste, minced garlic, and minced shallot to the skillet. Saute for 1 minute. Add crushed tomatoes, cherry tomatoes, and red pepper flakes. Cook for 5 minutes. Use a potato masher to crush cherry tomatoes. Stir in the heavy whipping cream.
