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     7:17

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     Epic Root Beer Float (1.5 Gallons)

     Oct 10, 2016

     11.3M Views

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     facebook.com

     Frosty, crisp, frothy, “Root-beer Float” frosted soap. Root-beer and vanilla ice cream fragrances come together to make a heavenly scented soap bar. I only have 6 of these bars left! So head over to my shop and grab one up! #soappimp #skincareroutine #soap #artisansoap #crueltyfreebeauty | Artisan Soap Maker, Bath and Body Products | Facebook

     Nov 21, 2024

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     0:38

     youtube.com

     Like root beer? How is Mason's Root Beer? Let's taste it!

     Nov 20, 2024

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2. www.chefsresource.com › how-to-make-root-beer-withHow to make root beer with dry ice? - Chef's Resource

   www.chefsresource.com › how-to-make-root-beer-with

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   1. In a large pot, bring 4 cups of water to a boil. 2. Slowly add the sugar to the boiling water, stirring until it completely dissolves. 3. Remove the pot from heat and allow the mixture to cool. 4. Once cooled, add the root beer extract and mix until well combined. 5.

3. thestayathomechef.com › root-beerHomemade Root Beer - The Stay At Home Chef

   thestayathomechef.com › root-beer

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   In a large drink dispenser or container, combine the cold water, granulated sugar, root beer extract, and vanilla extract. Stir well until the sugar is fully dissolved and no granules remain. Carefully add the broken chunks of dry ice to the mixture. Stir gently to activate the carbonation. Serve cold and enjoy!

   • 5/5 (2)
   • Total Calories: 418

   • Category: Drinks

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5. www.melskitchencafe.com › 15-minute-homemade-root-beer15-Minute Homemade Root Beer - Mel's Kitchen Cafe

   www.melskitchencafe.com › 15-minute-homemade-root-beer

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   Oct 19, 2015 · In a well-ventilated area, carefully add the dry ice to the pitcher using insulated gloves or tongs and stir with a long-handled spoon so that the dry ice doesn’t stick to the bottom and sides of the container. The root beer will bubble and the dry ice fog will spill from the container (cool!). Continue stirring until it is mostly melted, 10 ...

   • 5/5 (122)
   • Category: Drink

   • Author: Charles Crane
   • Total Calories: 65

6. therecipecritic.com › homemade-root-beerThe Best Homemade Root Beer Recipe | The Recipe Critic

   therecipecritic.com › homemade-root-beer

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   • The Best Homemade Root Beer
   • Old Fashioned Homemade Root Beer Ingredients
   • How to Make Root Beer from Scratch
   • Making Yeast Carbonated Root Beer
   • Root Beer Extract vs Root Beer Concentrate
   • Dry Ice 101

   Who knew you could make your own Root Beer and that it could be so fun. Family and friends will gather quickly around to see what all the fog is about. It’s fun and exciting and brings an extra special flare to any occasion. It’s rather simple to make and tastes fantastic. The hardest part will be the wait! If you can’t find Dry Ice I’ve included a...

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   Dry ice is so fun to use in this recipe, it creates the bubbly and a little bit of atmosphere too. Serve up this refreshing beverage everyone will enjoy at any event! 1. Cold Water: Even room temp water is ok, as you’ll see in my tips below 2. Sugar:Adds the needed sweetness 3. Root Beer Extract: Flavor and color make this even better. I used Hires...

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   Mix: In a large container mix the cold water and sugar and stir till dissolved. Add the Root Beer Extract.

   Dry Ice: Add the dry ice and stir frequently to prevent the ice from clumping. Serve once Dry Ice is dissolved.

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   Don’t have Dry Ice locally? Try this method. It takes time but has excellent results. 1. Mix: Add Sugar and the Root Beer Extract to 11 cups of warm water. 2. Yeast: Add one Tablespoon of yeast to a separate cup of warm water and stir. 3. Stir: Stir the yeast mixture with the sugar mixture. 4. Pour: Place into clean bottles leaving an inch of space...

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   Just so you aren’t surprised by your flavor or lack of, double check what you buy. Either will work for your Homemade Root beer, but they are different. 1. Root Beer Extract(What this recipe calls for) Extract has a milder flavor so you need more to get that flavor. You can always add extra if you feel it needs it too. 2. Root Beer Concentrate:If t...

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   When making Homemade Root Beer, dry ice is a must. It creates that smokey exciting atmosphere and bubbles. There are a few things to remember when working with it however. 1. Where to find:To save yourself trouble and frustration, call your local stores to see if they carry it. You’ll be surprised that many do. Warehouse stores such as Sam’s Club a...

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   • Category: Beverage, Drinks
   • Total Calories: 242

   • Cuisine: American

7. www.allrecipes.com › recipe › 43309Homemade Root Beer - Allrecipes

   www.allrecipes.com › recipe › 43309

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   Sep 25, 2022 · Directions. In a large cooler, mix together the sugar and water, stirring to dissolve sugar completely. Stir in the root beer extract. Carefully place the dry ice into the cooler, and cover loosely with the lid. Do not secure the lid, as pressure may build up. Let the mixture brew for about an hour before serving.

   • 5/5 (41)
   • Total Calories: 73

   • Category: Drink

8. www.instructables.com › 15-Minute-Homemade-Dry-Ice15 Minute Homemade Dry Ice Root Beer - Instructables

   www.instructables.com › 15-Minute-Homemade-Dry-Ice

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   Step 3: Mix and Wait. Break up the dry ice into smaller pieces with a hammer. Using gloves to handle the dry ice, stir it into the mixture. After 15 to 20 minutes (stirring occasionally) the root beer will be carbonated just right! The more dry ice you add will cause more slush to form. The slush is very tasty however be careful to make sure ...

9. People also ask

   How to make root beer ice?

   • Mix: In a large container mix the cold water and sugar and stir till dissolved. Add the Root Beer Extract. Dry Ice: Add the dry ice and stir frequently to prevent the ice from clumping. Serve once Dry Ice is dissolved. Don’t have Dry Ice locally? Try this method. It takes time but has excellent results.

   The Best Homemade Root Beer Recipe | The Recipe Critic

   therecipecritic.com/homemade-root-beer/

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   Can you put root beer in dry ice?

   • Dry ice can be dangerous. Be sure to use gloves when handling. Do not allow children to handle the dry ice. In a large cooler, mix together the sugar and water, stirring to dissolve sugar completely. Stir in the root beer extract. Carefully place the dry ice into the cooler, and cover loosely with the lid.

   Homemade Root Beer - Allrecipes

   www.allrecipes.com/recipe/43309/homemade-root-beer/

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   How do you brew root beer in a cooler?

   • In a large cooler, mix together the sugar and water, stirring to dissolve sugar completely. Stir in the root beer extract. Carefully place the dry ice into the cooler, and cover loosely with the lid. Do not secure the lid, as pressure may build up. Let the mixture brew for about an hour before serving.

   Homemade Root Beer - Allrecipes

   www.allrecipes.com/recipe/43309/homemade-root-beer/

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   How do you make root beer ice cream?

   • Over time, the carbonation dissipates, so it’s best to make this right before you want to enjoy it. In a large pitcher (I use glass), stir together the water, sugar and root beer extract until the sugar is mostly dissolved. Take a little taste to see if you need more extract or sugar.

   15-Minute Homemade Root Beer - Mel's Kitchen Cafe

   www.melskitchencafe.com/15-minute-homemade-root-beer/

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   How do you make a root beer drink?

   • Start by adding 4 cups of club soda to your drink dispenser, along with the sugar, root beer extract, and vanilla. Stir gently until the sugar is fully dissolved and no granules remain. It’s important to do this with only a small portion of the club soda first, as stirring can knock out the carbonation.

   Homemade Root Beer - The Stay At Home Chef

   thestayathomechef.com/root-beer/

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   How do you store dry ice for root beer?

   • Store properly: Dry ice evaporates quickly at room temperature, so it’s best to buy it close to when you’ll be making your root beer. Store it in an insulated container, like a cooler, but never in a sealed container. As the dry ice turns into gas, the pressure could build up and cause the container to burst.

   Homemade Root Beer - The Stay At Home Chef

   thestayathomechef.com/root-beer/

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10. www.theidearoom.net › homemade-root-beer-recipeHow to Make Homemade Root Beer Recipe - The Idea Room

    www.theidearoom.net › homemade-root-beer-recipe

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    Oct 27, 2023 · In a large cooler, mix together the sugar and water, stirring to dissolve sugar completely. Stir in the root beer extract. Carefully place the dry ice into the cooler, and cover loosely with the lid to let simmer. Do not secure the lid, as pressure may build up. Let the mixture brew for about an hour before serving.