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  1. Jun 29, 2015 · Davide Ristorante: This luxurious Italian restaurant is located on the waterfront edge of the North End. Although a little on the expensive side, the upscale restaurant offers delicious nouveau cuisine that locals swear is worth the price. Enjoy tasty osso bucco / risotto from Tuesday through Thursday nights, or dive into other specialties, like veal chops or grilled lobster over pasta. The ...

  2. Read 80 customer reviews of Davide Ristorante, one of the best Restaurants businesses at 326 Commercial St, Boston, MA 02109 United States. Find reviews, ratings, directions, business hours, and book appointments online.

  3. Jan 13, 2014 · Photo: Official Site. Davide, a North End restaurant featured on Gordon Ramsay's Kitchen Nightmares in 2011, has closed, Boston Restaurant Talk reports. The 21-year-old restaurant focused on Northern Italian cuisine. According to a November post on Twitter, the restaurant was sold but remained open through much of December.

    • Rachel Leah Blumenthal
  4. Sep 16, 2024 · Essential Restaurants: The Eater Boston 38 includes 38 of the area’s most essential restaurants across a range of neighborhoods, cuisines, and prices, such as Tonino, home to one of the best plates of pasta in the city; Barra, a successful nod to Mexico City’s fantastic dining and drinking culture; and Celeste, an intimate Peruvian restaurant in Somerville’s Union Square.

  5. Massachusetts > Boston > North End > Restaurants, Food & Beverages > Restaurants > Davide Restaurant (617) 227-5745 326 Commercial St, Boston, Massachusetts, 02109-1124

  6. Jul 30, 2024 · From old-school Italian joints and pizzerias to stylish, modern options, here are the best places to eat in the North End. ... RECOMMENDED: Full guide to the best restaurants in Boston.

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  8. Feb 6, 2024 · 4. Carmelina’s. Instagram @carmelinasnorthend. This intimate white-tablecloth restaurant is perfect for casual lunches and date nights alike. Offering up fresh twists on Sicilian staples, Carmelina’s showcases the best of both its East Coast home and its Italian roots by combining vibrant seafood with fresh pasta.

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