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      • Hiakai, a modern, 30-seat, fine-dining restaurant, has been open for only two years but is already making history. Monique Fiso's exceptional menu with its unique take on indigenous ingredients has been lauded by critics and won awards worldwide – last year Time Magazine placed the restaurant on its list of the world's 100 greatest places.
      www.nzherald.co.nz/travel/wellingtons-eleven-best-restaurants-to-eat-and-drink-out/WNUAHVB6FPIZKJU5OWZARAYCVE/
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  2. Jan 12, 2020 · Hiakai, Wellington: See 77 unbiased reviews of Hiakai, rated 5.0 of 5 on Tripadvisor and ranked #78 of 790 restaurants in Wellington.

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    • +64 4-938 7360
    • 41.303085
  3. Jan 13, 2020 · 76 reviews #63 of 647 Restaurants in Wellington $$$$ New Zealand Polynesian Vegetarian Friendly. 42 Wallace Street, Mount Cook, Wellington 6021 New Zealand +64 4-938 7360 Website. Closed now : See all hours. Improve this listing.

    • (76)
    • Restaurant
    • +64 4-938 7360
    • Is Hiakai a good place to eat in Wellington?1
    • Is Hiakai a good place to eat in Wellington?2
    • Is Hiakai a good place to eat in Wellington?3
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  4. Feb 23, 2020 · Hiakai chef Monique Fiso forages and interprets New Zealand ingredients. Here, Attica's Ben Shewry talks with Fiso about the importance of sustainability.

  5. concreteplayground.com › wellington › food-drinkHiakai - Concrete Playground

    Hiakai offers tasting menus including six, eight and ten courses from $95 to $155. Since opening, bookings have snapped up with spare seats as rare as hen's teeth — and for good reason. Find Hiakai at 40 Wallace Street, Mount Cook, Wellington.

  6. Feb 27, 2024 · Hiakai in Wellington, browse the original menu, discover prices, read 777 customer reviews and user ratings with a score of 99.

  7. Hiakai, Wellington: See 77 unbiased reviews of Hiakai, rated 5.0 of 5 on Tripadvisor and ranked #79 of 794 restaurants in Wellington.

  8. Hiakai is Monique Fiso and Katie Monteith, INDEPENDENTLY OWNED and WĀHINE LED. WE SPECIALISE IN STORYTELLING THROUGH KAI. WE ARE AOTEAROA’S LEADING KAI CREATIVE. Hiakai began in 2016 as a dining series devoted to the exploration and development of Māori and Pasifika cuisine.

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