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A&W Root Beer is an American brand of root beer that was founded in 1919 by Roy W. Allen [3] and primarily available in the United States and Canada. Allen partnered with Frank Wright in 1922, creating the A&W brand and inspiring a chain of A&W Restaurants founded that year. Originally, A&W Root Beer sold for five cents (equivalent to $0.88 in ...
- Root Beer
A&W Restaurants, Inc. (also known as Allen & Wright Restaurants) is an American fast food restaurant chain distinguished by its "Burger Family" combos, draft root beer and root beer floats. [5][6] The oldest extant restaurant chain in the United States [7] (the oldest being the Harvey House), [8] A&W's origins date back to 1919 when Roy W ...
In conclusion, 1919 Root Beer and A&W are indeed the same. The original 1919 Root Beer served as the foundation for the creation of the iconic A&W brand that we know and love today. With its distinct flavor profile, commitment to quality ingredients, and unwavering dedication to tradition, A&W Root Beer continues to be a top choice for root ...
- 1919 - It All Started with A Roadside Stand…
- 1922 – So That’S What A&W Stands For
- 1925 – Adding to The Family
- 1950 – Here We Grow Again
- 1956 - Going International
- 1963 - Bacon, Meet Burger
- 1999 – That’S A Lot of Root Beer Floats
- 2017 & Beyond – The Future Is Now
Roy W. Allen opened his first Root Beer stand in Lodi, California on June 20th. It was a hot night that coincided with a city-wide party celebrating the homecoming of local World War I heroes.
Allen partnered with former Lodi employee Frank Wright. They leased their first two Root Beer stands to other operators so they could expand into the larger city of Sacramento. This was around the same time the partners coined the new name A&W®, “A” for Allen & “W” for Wright.
Allen began to sell franchises to others, thus establishing the first franchise restaurant chain in America.
Thanks to the postwar boom & prevalence of G.I. loans, there was a flurry of new development & nearly 450 operating A&Ws. Allen sold the entire operation to the A&W Root Beer Co., a California company.
A&W went international opening its first restaurant in Canada in Winnipeg, Manitoba in 1956. A&W restaurants in Canada were initially part of the American A&W restaurant chain until they were sold in 1972 and since then, have been owned and operated in Canada independently and separately from A&W operations in the United States.
A&W expanded to the Philippines, Malaysia, & Okinawa, Japan. Meanwhile, in the U.S., the Original Bacon Cheeseburger was born.
In conjunction with A&W’s 80th Anniversary, the world’s largest Root Beer Float was created. 2,562.5 gallons of Root Beer was used to break the world record.
There are approximately 1,000 restaurants (& counting) in the United States & Southeast Asia. An estimated 46 new restaurant openings are planned for 2018 between the U.S. & International markets.
A&W Root Beer. A&W Root Beer is an American brand of root beer. It was founded in 1919 by Roy W. Allen and primarily available in the United States and Canada. Originally, A&W Root Beer sold for five cents (equivalent to $0.84 in 2022). Category: Soft drinks.
Jan 31, 2023 · A&W helped to make root beer popular, but the history of the beverage goes back further than 1919. According to Thought Co, the first introduction of root beer was in 1876, when a pharmacist named Charles Elmer Hires introduced a recipe combining 25 herbs, berries and roots, with a bit of carbonated water to top it off. This was loosely based ...
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A&W Root Beer® is made with natural cane sugar and all-natural flavours. So it’s a more natural way to treat yourself. Harvested from the sugarcane plant and identified by its caramel colour, natural cane sugar provides a fruity sweetness and floral aroma. Light, yet complex, birch bark brings a subtle earthiness to the smooth, delicious ...
