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  1. Jiaozi Recipes - Yahoo Recipe Search

    Sichuan Crescent Dumplings Recipe (Zhong Jiaozi)
    Yummly
    Sichuan Crescent Dumplings Recipe (zhong Jiaozi) With Fresh Ginger, Water, Salt, White Pepper, Large Egg White, Light Soy Sauce, Shaoxing Rice Wine, Ground Pork, Scallion, Dumpling Dough, Regular Soy Sauce, Soy Sauce, Sugar, Sesame Oil, Oil, Garlic
    Jiaozi Dumplings recipe | Epicurious.com
    Yummly
    Jiaozi Dumplings Recipe | Epicurious.com With Napa Cabbage, Salt, Ground Pork, Light Soy Sauce, Shaoxing Rice Wine, Toasted Sesame Oil, Fresh Ginger, Green Onions, Freshly Ground Black Pepper, Dumpling Wrappers, Black Rice Vinegar
    Pan-fried Pork and Cabbage Jiaozi, a Recipe in Pictures 猪肉白菜饺子
    Yummly
    Pan-fried Pork And Cabbage Jiaozi, A Recipe In Pictures 猪肉白菜饺子 With Dumpling Wrappers, Ground Pork, Napa Cabbage, Shallots, Cornstarch, Salt, Ground Pepper, Egg Wash
    Jiaozi #PhilippineRestaurantMenu
    Yummly
    Great recipe! Turned out great!
    Sesame DouFu with BokChoy
    Food52
    This is a simple recipe that can be used as a side dish to a main meal, or a vegetarian entree--even if you don't think you'll like dofu (Chinese translation for Japanese word 'tofu'), you'll love the flavor of this! If you're trying to introduce a loved one to tofu this is a good starting point! Don't cook the bok choy too long,--it's much better with some 'crunch' left in it! The other photo comprises the dishes I served with this: Summer Crab Soup (the recipe included in my Recipes here) and pork jiaozi (frozen dumplings pan-fried/steamed in a little sesame seed oil).

    Order Jiaozi Recipes nearby

    Duck Duck Goat
    857 W Fulton Market · Open · Closes 10 PM · (312) 902-3825
    Jiaozi - $17, Hot & Sour..., Peking Duck - $80, Crab Rangoon - $16, *Duck Hearts - $13, Xiao Long Bao - $16, Char Siu Pork Bao - $15, Scallion Pancakes - $15, Spicy Sticky Wings - $17, Veggie Spring Rolls - $12, Goat & Shrimp Shumai - $17, Duck & Goat Spring Rolls - $14
    Lucky Strike
    3862 SE Hawthorne Blvd · Open · Closes 10 PM · (503) 206-8292
    Crispy Tofu, Seafood Pancake, Spicy Pork Ears, Pot Stickers (4), Thousand Year Old Egg, Crispy Spring Rolls (4), Spicy Jelly Fish Salad..., Spicy Sliced Beef Shank Steak, Jiaozi Dumpling In Clear Broth Or Spicy Sauce, Thinly Sliced Pork Belly With Spicy Garlic Sauce
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