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  1. Feb 1, 2019 · Feni is a traditional liquor distilled from the fermented juice of cashew apples.It is safe to drink as it is free from organic or artificial flavors. The name "feni" is derived from the Sanskrit ...

    • What Is Feni?
    • What Does Feni Taste like?
    • How Is Feni Made?
    • How to Drink Feni
    • Where Can You Buy Feni?

    Just like mezcal is synonymous with agave and Mexico, feni is a liquor that corresponds with Goa, a small state on India’s west coast. Goa is the only place that produces it, and it is most often made in two classical expressions: Coconut or palm feni, which is prepared using toddy (coconut wine) or coconut sap, and cashew feni, which is distilled ...

    Feni has a very unique, fruity flavor. “Cashew feni is technically a botanical spirit, with clarity in color and finish. A colorless spirit, on the nose, it is very pungent with tropical fruits like guava, green apple, pear, jackfruit and durian,” explains Vaz. “On its palate, it has litchi, green chili and green coriander. The finish is pungent wi...

    Goans were making coconut feni much before the Portuguese brought the cashew fruit to Goa in the 1500s. The distillation process was then adapted to make cashew feni, which by the 20thcentury had become the more popular style. In 2009, cashew feni was awarded a government geographical indicator. Coconut feni is produced in a distillery called sorea...

    In her book, One for the Road, Biula V. Cruz e Pereira writes that coconut and cashew feni are thought by some to have medicinal properties; it was at one time used as a sedative, and to promote appetite. It can also be used in Indian food, as with the Goan pork curry sorpotel or choris, a type of sausage. Additionally, feni is part of Goan celebra...

    There are numerous brands sold in Goa, writes David Wondrich in The Oxford Companion to Spirits & Cocktails.However, “an estimated 75% of what is produced goes straight from small-scale local distilleries (some four thousand of which are estimated to be in operation) to bars and retailers without ever seeing a label,” he says. In Goa, feni is still...

  2. Aug 1, 2023 · Just like wine, the more you age the Feni, the pricier it gets. Goa’s famous drink replete with fruity, pungent and earthy aromas, Cashew Feni has its own fanbase. Goan Cashew feni is an emotion stronger than wine or whiskey and it has many swooning over its unbeatable goodness in all its myriad flavors!

  3. Aug 12, 2017 · Distilled coconut toddy is also sometimes loosely termed as FeniFeni is a thrice distilled liquor derived from cashew fruit, the outer fruit surrounding the cashew nut. Feni has been a part of Goan food tradition for over 400 years. It is a fruity spirit with a distinct, pungent smell that could be quite overwhelming for some.

    • Sushmita Sengupta
  4. Sep 25, 2024 · The taste of feni varies, depending on the main ingredient, cashew apple , coconut sap, or palm sap which are then mixed with spices. Coconut feni is smoother and has a nutty flavor, while palm feni is stronger and has a more bitter taste. Cashew feni on the other hand has a fruity and strong flavor. Feni is served in a variety of ways.

  5. It is produced by skilled artisans, preserving its deep-rooted cultural heritage and providing both locals and visitors with a taste of the rich Goan tradition. Making Of Feni. The distillation process includes a series of steps to ensure the richness of its taste. Let us break it down for you: Extracting Juice from Cashews/Apples

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  7. Dec 22, 2023 · Feni, a traditional liquor, is made from fermented cashew apple juice. It has no organic or artificial tastes and has been a part of Goan cuisine for over 400 years. Coconut Feni and Cashew Feni are the two most popular kinds of Feni in Goa. Coconut Feni is older than Cashew Feni, in terms of production.

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