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Thai green papaya salad (known in Thai as som tam ส้มตำ) is an extremely popular dish in Thai cuisine. It's fresh, and balances all the flavors of sweet, spicy, salty, and sour, to perfection on a single plate.
- (12)
- Thai Food
- Salad
Mar 8, 2024 · This salad combines crunchy strips of unripe green papaya with fresh chiles, pungent garlic, savory dried shrimp, roasted peanuts, long beans, and tomatoes, all of which are tossed with a salty-sour-sweet dressing made with fish sauce, lime juice, and palm sugar.
- (2)
- Thai
- Dinner, Lunch, Salad
Feb 25, 2022 · What goes well with som tam? The reason people eat som tam with sticky rice is because the rice’s texture can sop up the juices. The more you eat the two together, the more you want to eat both. There are other dishes that can complement the som tam flavours.
Being a Thai and growing up in the northeastern parts of Thailand (Isaarn, as it is called), one dish that is mandatory to be served is som tam, also known as, spicy green papaya salad. Very rarely does a dish delights in the perfect blend of spicy, sour, sweet and saltiness.
- (1)
- 68
- Appetizer, Salad, Side Dish
Dec 21, 2011 · Ingredients for 2 servings. 2 cups of shredded green papaya (or swede/rutabaga) 2 tbs of toasted peanuts. 2 cloves of peeled garlic. 1-2 fresh birds eye chili (or more depending on tolerance) 1 tbs of dried shrimp. ½ piece palm sugar. 7 cherry tomatoes. juice of ½ lime.
- (168)
- Main Dish
- Maangchi
- 9 min
Som Tam -the group of salads including green papaya salad common in Thailand. Try this easy authentic recipe to do this hugely popular Thai dish at home.
Jun 28, 2019 · Green Papaya Salad or som tam is a refreshing Thai salad made with long strands of crisp green papaya in a spicy-tangy-salty-sweet lime juice and fish sauce (or vegan fish sauce) dressing. This post may contain affiliate links.
