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  2. Sep 22, 2024 · The bottom line: an egg a day shouldn't put you over the edge, especially if you're eating leaner cuts of protein and plant-based protein, rather than relying solely on red meat. If you have a heart-related condition, being aware of your saturated fat intake is more important.

  3. Jun 11, 2024 · Registered dietitians reveal if it's healthy or not to eat eggs every day and how your body is affected if you do. Here are the top changes you'll see, according to registered dietitians.

  4. Sep 25, 2024 · The truth, says registered dietitian Johna Burdeos, is that eggs are dense in nutrients and high inprotein, as well as a good source of other vitamins and minerals, including fat-soluble vitamins (A, D, E, and K), B vitamins, folate, and choline.

  5. Jul 22, 2021 · Most healthy people can eat up to seven eggs a week without affecting their heart health. Some choose to eat only the egg white and not the yolk, which provides some protein without the cholesterol. Here's how eggs stack up nutritionally in dishes that feature eggs:

  6. Aug 10, 2022 · Because of their numerous benefits, it’s OK to eat one whole egg, including the egg yolk, every day if you don’t have cardiovascular disease and you do have a healthy level of blood cholesterol. Or you can mix two egg whites with every egg yolk to give yourself more protein.

  7. Eating eggs every day can have a wide range of effects on your health. Regular consumption of eggs can boost your brain health, improve mood, and support muscle control thanks to the nutrients like choline and vitamin B12 they contain.

  8. Mar 1, 2024 · Those who ate eggs every day had an 18% lower risk of death from heart disease and 28% lower risk of stroke death compared to those who didn't eat eggs.