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- Buzzfeed Staff
- Sweet Potato–Veggie Burgers with Avocado.
- Big Veg Quinoa Burger.
- Sweet and Smoky Beet Burgers.
- Black Bean Burgers.
- Mushrooms
- Ground Poultry
- Textured Vegetable Protein
- Lentils
- Tempeh
Finely chopped white or brown button mushrooms can easily stand in for ground beef in the right recipe. When sautéed in a little oil, the mushrooms shrink down and concentrate their umami flavor for an extra savory taste. These mushrooms are perfect for cooking down into a bolognese sauce or mixing into meatless meatballs. If you're missing ground ...
With a similar texture, ground chicken or ground turkey can be superb substitutes for ground beef. The poultry is a bit paler than beef, which can change the appearance of some dishes, but they still taste equally delicious. Chicken and turkey are leaner than beef, so if you're missing that natural fattiness in a dish, try adding a bit of extra coo...
Textured vegetable protein, also known as TVP, is a meat-free protein source made from defatted soy flour that can be bought at health food stores or online. It's a shelf stable ingredient that's available in a minced shape, which when rehydrated is eerily similar to the texture of ground beef. TVP is often used to stretch meat budgets in food prod...
Brown lentils, due to their small shape and similar color, make an excellent stand-in for ground beef. These legumes can be cooked from dry or use the canned variety for extra convenience. Left whole, lentils can make a hearty addition to shepherd's pie and meatless meatloaf. They can also be mashed and mixed with other ingredients to create meaty ...
Tofu's heartier cousin, tempeh, is also made from soybeans but instead fermented into a firm patty. It can often be found in the refrigerated vegetarian section of well-stocked grocery stores. With a mildly nutty taste and hearty texture, crumbled tempeh is a great substitute for ground beef. Due to its mild flavor, it soaks up any seasonings that ...
- Hayley Sugg
- 1 min
Jan 8, 2020 · The Best Plant-Based Burgers You Can Buy at the Store. We tasted 12 plant-based ground beef varieties to find the best option for meatless burgers, tacos, chili, and more. By Tiffany Hopkins...
- Tiffany Hopkins
Aug 2, 2023 · Plant-based burgers that mimic meat are all the rage. But which one tastes best? Here are the results of our taste test of meat-replacement burgers, including the Impossible burger, Beyond Burger, and more.
- Sho Spaeth
Jan 3, 2024 · The Impossible Foods Plant-Based Ground Beef Patties are easily the most authentic yet totally plant-based burger on the market. If you’re looking for a swap for chicken nuggets, the Gardein Seven Grain Crispy Plant-Based Chick'n Tenders are beloved by plant eaters of all ages.
- Alyssa Langer
Feb 23, 2024 · Protein-Rich Alternatives: Protein-rich alternatives like black bean burgers, quinoa patties, and mushroom blend burgers also offer environmental benefits over traditional beef burgers. These alternatives often require less land, water, and energy to produce, making them a more sustainable option.
People also ask
What is a good substitute for beef in a Burger?
Can you substitute ground beef for burger patty?
What is a good substitute for ground beef?
Oct 6, 2023 · Some of the best vegetarian substitutes for ground beef include lentils, mushrooms, tofu, and tempeh. Beans, cauliflower, and walnuts also work well to bulk up your meals.
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