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- organic farming, sustainable agricultural system that uses ecologically based pest controls and biological fertilizers derived largely from animal and plant wastes and nitrogen-fixing cover crops.
www.britannica.com/topic/organic-farmingOrganic farming | Definition, History, Methods, Practices ...
Nov 13, 2024 · Organic farming, agricultural system that uses ecologically based pest controls and biological fertilizers derived largely from animal wastes and nitrogen-fixing cover crops. The ecological benefits of organic farming are counterbalanced by higher food costs and generally lower yields.
Sep 10, 2020 · Organic farming is an agricultural approach that advocates healthy products free from components that may harm humans and nature. They include but are not limited to industrial pesticides, insecticides, fertilizers, clones, GMOs, chemical medications, hormones, growth-boosters, etc.
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- EOS Data Analytics
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Organic farming is an agricultural system that focuses on environmentally sustainable practices, avoiding synthetic chemicals and genetically modified organisms, to produce naturally grown crops and livestock.
Aug 2, 2021 · Organic agriculture is the practice of growing, raising, or processing goods using methods that avoid the use of most synthetic pesticides and fertilizers, bioengineering, ionizing radiation, and sewage sludge.
Oct 15, 2021 · Organic farming refers to a method of agriculture that uses fertilizers made from animal and plant wastes and other biological materials.
- Rebecca Clarke
Organic farming methods combine scientific knowledge of ecology and some modern technology with traditional farming practices based on naturally occurring biological processes. Organic farming methods are studied in the field of agroecology. While conventional agriculture uses synthetic pesticides and water-soluble synthetically purified ...
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Feb 13, 2024 · Modern organic farming stands as a testament to sustainable and environmentally friendly agriculture. The growing popularity of organic products in consumer markets underscores a shift in consumer preferences towards healthier and more sustainable choices.
