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1. • • This report is an overview of the food fraud initiative activities performed by CFIA during the 2020 to 2021 fiscal year, with a focus on the results of surveillance of certain high-risk commodities (honey, fish, olive oil, other expensive oils and spices) susceptible to food fraud.
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     Food Fraud Annual Report 2020 to 2021 - inspection.canada.ca

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   What is the CFIA food fraud Annual Report 2020 to 2021?

   • The CFIA's newly published Food Fraud Annual Report: 2020 to 2021 outlines the results of its enhanced surveillance activities to test the authenticity of 5 foods: honey, fish, olive oil, other expensive oils (such as, sesame seed oil, grapeseed oil, coconut oil and others), and spices.

   Government of Canada continues to tackle food fraud

   www.canada.ca/en/food-inspection-agency/news/2022/05/government-of-canada-continues-to-tackle-food-fraud.html

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   What did CFIA do for food fraud?

   • This report is an overview of the food fraud initiative activities performed by CFIA during the 2020 to 2021 fiscal year, with a focus on the results of surveillance of certain high-risk commodities (honey, fish, olive oil, other expensive oils and spices) susceptible to food fraud.

   Food Fraud Annual Report 2020 to 2021 - inspection.canada.ca

   inspection.canada.ca/en/science-and-research/our-research-and-publications/food-fraud-report-0

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   Is food fraud a priority under the food policy for Canada work CFIA?

   • Food fraud is a priority under the Food Policy for Canada Work CFIA completed in 2021–2022 as part of its food fraud initiative includes: Surveillance during 2021–2022 period included inspecting, sampling, and testing for authenticity and misrepresentation of fish, honey, meat, olive oil, other valuable oils, and spices.

   Canada Releases Food Fraud Report for 2021–2022

   www.food-safety.com/articles/8400-canada-releases-food-fraud-report-for-20212022

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   What is CFIA work on food misrepresentation?

   • For the purpose of this report, CFIA work on food misrepresentation is referred to as "food fraud." Food fraud may occur when food is misrepresented. It is an issue that has been identified around the world. In Canada, it is prohibited to sell food in a manner that is false, misleading or deceptive, but such misrepresentation may still occur.

   Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

   inspection.canada.ca/en/about-cfia/science-and-research-cfia/our-research-and-publications/food-fraud-report-2023

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   What is the Canadian Food Inspection Agency (CFIA)?

   • As part of this initiative, the Canadian Food Inspection Agency (CFIA) addresses food misrepresentation that falls within its statutory mandate through strategies to prevent, detect and deter false, misleading or deceptive practices related to the manufacturing, preparation, labelling, selling, importing or advertising of food.

   Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

   inspection.canada.ca/en/about-cfia/science-and-research-cfia/our-research-and-publications/food-fraud-report-2023

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   How much money did CFIA receive?

   • CFIA received $24.4 million over 5 years and an additional $5.2 million per year on-going as part of the 2019 Federal Budget, to enhance the federal capacity to prevent, detect and deter food fraud in Canada.

   Food Fraud Annual Report 2020 to 2021 - inspection.canada.ca

   inspection.canada.ca/en/science-and-research/our-research-and-publications/food-fraud-report-0

   See all results for this question

3. inspection.canada.ca › food-fraud-report-0Food Fraud Annual Report 2020 to 2021 - inspection.canada.ca

   inspection.canada.ca › food-fraud-report-0

   • Cached

   This report is an overview of the food fraud initiative activities performed by CFIA during the 2020 to 2021 fiscal year, with a focus on the results of surveillance of certain high-risk commodities (honey, fish, olive oil, other expensive oils and spices) susceptible to food fraud.

   • Food Fraud Annual Report 2021 to 2022 - inspection.canada.ca

     As part of its food fraud initiative, during fiscal year...

   • Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

     The CFIA takes food fraud seriously and its oversight...

4. inspection.canada.ca › food-fraud-reportFood Fraud Annual Report 2021 to 2022 - inspection.canada.ca

   inspection.canada.ca › food-fraud-report

   • Cached

   As part of its food fraud initiative, during fiscal year 2021 to 2022, the Canadian Food Inspection Agency (CFIA) conducted a number of activities to prevent, detect and deter food fraud. This report summarizes these activities.

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6. inspection.canada.ca › food-fraud-report-2023Food Fraud Annual Report 2022 to 2023 - inspection.canada.ca

   inspection.canada.ca › food-fraud-report-2023

   • Cached

   Sep 26, 2024 · The CFIA takes food fraud seriously and its oversight activities centre around 3 themes: prevent, detect and deter. This report summarizes the work done under each of these themes and covers the Government of Canada's 2022 to 2023 fiscal year, which was from April 1, 2022 to March 31, 2023.

7. www.food-safety.com › articles › 8400-canadaCanada Releases Food Fraud Report for 2021–2022

   www.food-safety.com › articles › 8400-canada

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   Mar 7, 2023 · The Canadian Food Inspection Agency (CFIA) has released its Food Fraud Annual Report for 2021–2022, which summarizes the activities CFIA conducted throughout the year to prevent, detect, and deter food fraud. Food fraud is a priority under the Food Policy for Canada.

8. publications.gc.ca › A101/26/2021-eng2020/21 Annual Report - publications.gc.ca

   publications.gc.ca › A101/26/2021-eng

   The Canadian Food Inspection Agency (CFIA) develops and delivers programs and services designed to protect Canadians from preventable food safety hazards. The CFIA works to ensure that food safety emergencies are effectively managed, that the public is aware of and contributes to food safety, and that

9. www.canada.ca › en › food-inspection-agencyGovernment of Canada continues to tackle food fraud

   www.canada.ca › en › food-inspection-agency

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   May 12, 2022 · The CFIA's newly published Food Fraud Annual Report: 2020 to 2021 outlines the results of its enhanced surveillance activities to test the authenticity of 5 foods: honey, fish, olive oil, other expensive oils (such as, sesame seed oil, grapeseed oil, coconut oil and others), and spices.

10. publications.gc.ca › A101/12/2021-engCanadian Food Inspection Agency 2020–21 - publications.gc.ca

    publications.gc.ca › A101/12/2021-eng

    CFIA’s key results achieved in 2020-21. In 2020-21, CFIA achieved the following: • conducted and published the results of fish species substitution surveillance; detecting and tackling fish fraud supports the ongoing work to fulfill the Minister of Health’s mandate commitment to develop a boat-to-plate traceability program for