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  2. We are dedicated to safeguarding food, animals and plants, which enhances the health and well-being of Canada's people, environment and economy. Go to My CFIA.

  3. As a science-based regulator, the CFIA has a broad mandate that encompasses food safety, animal health, plant health and international market access.

  4. The Canadian Food Inspection Agency (CFIA; French: Agence canadienne d'inspection des aliments (ACIA)) is a regulatory agency that is dedicated to the safeguarding of food, plants, and animals (FPA) in Canada, thus enhancing the health and well-being of Canada's people, environment and economy.

  5. This document describes CFIA's regulatory development process, should a regulatory instrument be selected, and details two main regulatory approaches, prescriptive and outcome-based, which the CFIA will consider.

  6. As a federal government agency, the Canadian Food Inspection Agency (CFIA) plays a crucial role in ensuring the safety of food, as well as the health of animals and plants. Its mission is to safeguard Canada’s food supply and promote the country’s agricultural economy.

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  7. Apr 4, 2022 · The Canadian Food Inspection Agency (CFIA) is celebrating 25 years of safeguarding Canada's food supply—but the Agency is about much more than just food. Safe food starts with healthy plants and animals. That's why the CFIA also works to prevent the spread of invasive plants, plant pests and animal diseases.

  8. May 19, 2021 · May 19, 2021 – Ottawa, Ontario. The Canadian Food Inspection Agency (CFIA) is committed to using cutting-edge research, technology, products and services put forward by Canadian small businesses to solve important challenges faced by the Agency and benefit businesses.

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