Yahoo Canada Web Search

Search results

  1. Feb 26, 2020 · To make refrigerator pickled asparagus: Mix together the vinegar, salt, and spices. Wash the asparagus and trim the bottoms to fit the size of your jar (I like pint jars, but quart jars work well for larger stalks). Add garlic cloves and dill sprigs to the bottom of your jar and fill with asparagus.

    • (68)
    • American
    • Appetizer
  2. Jul 5, 2021 · Jar size for Pickled Asparagus. In order to put up as much of the asparagus stalk as possible consider investing in Ball 24 ounce mason jars. These jars are specifically designed for pickling asparagus. In addition to using 24-ounce canning jars for canning, they are excellent drinking glasses.

    • (34)
  3. Pack asparagus into the jar to within 3/4 inch (2 cm) of top of jar. Add hot pickling liquid to cover asparagus to within 1/2 inch (1 cm) of top of jar (headspace). Using nonmetallic utensil, remove air bubbles and adjust headspace, if required, by adding more asparagus and hot liquid.

  4. Apr 7, 2020 · While you can use standard wide-mouth pint jars if you trim the asparagus very short, I love the extra tall pint and a half jars that ball makes for tall pickles. They’ll let you keep the pickled asparagus spears tall and make a beautiful presentation. Wide mouth quarts work wonderfully too.

    • (41)
    • Preserves
    • Canning
  5. Apr 20, 2020 · You’ll need a clean glass quart size jar. You can use a recycled jar or a canning jar as long as it has a lid. What You’ll Need. Asparagus: Look for the freshest asparagus you can find; you’ll need about two pounds. It should be firm and crisp with compact tips.

    • (21)
    • 46
    • Appetizers/Snacks
  6. Apr 3, 2019 · Step 1: Place peppercorns, garlic cloves and fresh dill sprigs in the bottom of a sterilized, 1 quart or 1 liter canning jar. Step 2: Trim asparagus bottoms and place bottom-side up in jar.

  7. Jun 29, 2022 · A canner load typically fits 7 jars and I use either regular pint jars and/or 12-oz quilted jars (I like the way the asparagus looks in the straight-sided 12-oz jars). Clean them well with soap and hot water (easy to do with a bottle brush like this). Keep the jars warm.

  1. People also search for