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An apple is a round, edible fruit produced by an apple tree (Malus spp., among them the domestic or orchard apple; Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found.
- Asia
- Europe
- Africa
- North America
Since apples already grew in Central Asia, they initially spread to the rest of the Asian continent mainly as a result of migration. Due to the proximity between Central Asia and West Asia individuals who moved to West Asia usually carried apple seeds to plant in the region. Communities also migrated to China where they are believed to have planted...
Several ancient societies in Europe included apples in their mythology indicating that they had already encountered the fruit. Cultures that told tales involving apples include the Ancient Greeks and the Norse communities. Several societies were consuming apples in present-day Greece and Italy since 2000 BCE. In England, apples already grew before ...
On the African continent, partly due to the climate, apple trees did not grow well. However, in Egypt, several apple trees flourished by 1300 BCE and were a food source to the Egyptians. The Ancient Romans and the Greeks had strong trade ties with the North African region and during their trading activities, introduced the apples. From North Africa...
In North America, the only apple variety that grows naturally is the crab apple tree. In the 1600's, the Spanish and English journeyed to North America and brought apples with them primarily to make apple cider. Apples were first harvested in the US in Jamestown. Some of the varieties of apples brought from Europe were unsuitable for the American r...
Where Did Apples Originate - Yahoo Recipe Search
Food.comI cannot resist sharing this recipe with you all, if only to try to preserve its delightful name! Nobody appears to know where the name originated from, although it has been suggested that it was an enterprising farmer’s wife, using up her windfall fruit that came up with the quirky name. The jam is thought to originate from Worcestershire, although Gloucestershire also lays claim to it! Nevertheless, this is a wonderful jam which makes full use of three of my favourite Autumn fruits – Apples, Pears and Plums. The jam is a lovely deep rosy pink colour and is delicious not only on bread, toast and scones – but also when used in steamed jam puddings such as Jam Roly-Poly. Do not omit the lemon and ginger – they are the key to the flavour in this lovely jam. The recipe is easily increased or reduced, as long as the ratio of fruit is the same, it works just as well. N.B. It is sometimes seen as Dumpsie Dearie Jam. Please note that I have quoted UK yield - we use pound and half pound jars, which I believe may equate to pint and half pint jars in the States.May 27, 2019 · Apples originally evolved in the wild to entice ancient megafauna to disperse their seeds. More recently, humans began spreading the trees along the Silk Road with other familiar crops.
Jul 22, 2014 · DNA analysis indicates that apples originated in the mountains of Kazakhstan, where the wild Malus sieversii— the many-times great-grandparent of Malus domestica, the modern domesticated...
Oct 18, 2023 · Originating in the Tian Shan mountains of what is now Kazakhstan, Malus sierversii is the most important of the bunch, being the prime ancestor of nearly all of the apple varieties we know...
Apr 13, 2022 · The origins of the apple can be traced back to the Tian Shen mountains in modern day Kazakhstan, where the wild ancestor of apples, Malus sieversii, still grows in forests today. The...
Nov 21, 2019 · The Romans discovered apples growing in Syria and were central in dispersing them around the world from there, using the Silk Road as a means of transport from East to West. The Romans practiced the skill of grafting – selectively breeding apples they wanted, based on their size and taste.
