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For example, the FAO (2002) figure for Denmark, which has one of the highest meat export rates compared to its population, was 145.9 kg (322 lb) (highest in the world). More recent FAO figures (2009) have taken the earlier discrepancy into account, resulting in a significantly lower 95.2 kg (210 lb) for Denmark (13th in the world).
Today, Argentina eats the most beef and veal, about 39.9 kilograms per person every year. The 27 countries of the European Union and China eat the most pork, about 35.5 and 30.4 kilograms per capita, respectively. Israel eats the most poultry, at 64.9 kilograms per capita annually. Kazakhstan eats the most sheep, at 8.5 kilograms per person ...
Many western nations have an extremely elevated level of meat consumption. US meat consumption in 2018 was the highest it has been in decades. Americans eat a staggering amount of poultry, pork, and beef. 20KG of beef is consumed per person, per year.
In that country, residents had an average supply of 103 pounds (46.93 kilograms) of beef per person per year. However, when looking at the total consumption volume for a country, the United States ranks at the top. In 2020, United States residents ate 21% of the world's beef, which was nearly 27.6 billion pounds (12.5 billion kilograms).
At the other end of the spectrum, many of the world's poorest countries eat very little meat. The average Ethiopian consumes just 7kg, Rwandans 8kg and Nigerians 9kg. This is 10 times less than ...
Aug 17, 2023 · Where the World Eats the Most & Least Meat Meat Consumption by Katharina Buchholz, Aug 17, 2023 ... While wealthier countries tend to eat more meat, the status of meat in local cuisine also plays ...
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Jul 13, 2023 · In this colorful graphic, our creator theWORLDMAPS highlights the most consumed type of meat in every country in the world, using data from the UN’s Food and Agriculture Organization . Each color denotes a different category of meat—bovine, pork, mutton, poultry, seafood, or other—with annual consumption calculated per capita in kilograms (kg).
