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  1. Apr 17, 2024 · There are many benefits to drinking gunpowder green tea which may include preventing chronic disease, soothing arthritis, stimulating the metabolism, aiding in weight loss, preventing tooth decay, protecting the heart, lowering blood sugar, and improving the appearance of the skin, among others. In terms of side effects, drinking an excessive ...

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  2. Feb 25, 2024 · 9. Antibacterial and Antiviral. Gunpowder green tea has antibacterial and antiviral properties, which can help fight off pathogens, reducing your risk of infections. 10. Improve Cognitive Function. If you want to enhance your cognitive function, try drinking gunpowder green tea on a regular basis.

  3. Dec 27, 2023 · Keep reading for a rundown of both the benefits and the side effects of gunpowder green tea. Table of Contents. 1 Gunpowder Green Tea Benefits And Side Effects. 1.1 8 Gunpowder Tea Benefits. 1.1.1 May Improve Digestion. 1.1.2 May Help Prevent Chronic Disease. 1.1.3 Can Boost Energy.

  4. May 31, 2021 · An 8oz serving of gunpowder green tea contains 35-40 mg of caffeine. While green tea in general contains only 15-30mg per 8oz (cup). However, the brewing time and quality of green tea leaves used determine the caffeine levels. In addition, the size and age of tea leaves are also a determining factor.

  5. Aug 19, 2024 · In addition to antioxidants and amino acids, Gunpowder Green Tea provides a range of vitamins and minerals, including vitamin C, vitamin B2 (riboflavin), folic acid, and minerals like potassium, magnesium, and manganese. These nutrients support overall health, contributing to the tea's reputation as a nourishing beverage.

  6. Apr 2, 2023 · Bring fresh, cold water to a boil and let it cool for a few minutes to reach a temperature of around 175-185°F (80-85°C). Add 1-2 teaspoons of gunpowder green tea leaves to a tea infuser and place it in a mug or teapot. Pour the hot water over the tea leaves and let it steep for 2-3 minutes.

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  8. To cold brew Gunpowder tea, use 1 teaspoon of t ea leaves for every 8-ounce cup of water. STEP 1: Add your tea leaves to a pitcher with an infuser. STEP 2: Pour room-temperature filtered water or spring water over the tea and stir gently. STEP 3: Allow the tea to steep for about 20 minutes at room temperature, before putting it into the ...

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