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Welcome to Woodland Orchards Caramel Apple Cottage and Goodies. We are a small family-owned orchard that has been in our family since 1978. We have taken the delicious crisp Gala Apple and have paired it with a delicious family Caramel recipe to make something amazing. We have 16 year-round Caramel Apple flavors available at any time of the ...
- Caramel Apple Cottage Catering
We are a family owned orchard in Pocatello, Idaho that...
- Nutter Butter
We start with a Crisp Gala Apple and then dip it in our...
- Blueberry Cheesecake
We start with a Crisp Gala Apple and then dip it in our...
- Toffee Crunch
We start with a Crisp Gala Apple and then dip it in our...
- Apple Pie
We start with a Crisp Gala Apple and dip it in our handmade...
- Small Gift Basket $27
The Small $27 Gift Baskets includes: 2- Apples, 1- Caramel...
- Gourmet Caramel Apples
Gourmet Caramel Apples & Goodies. Shop Now (208) 681-9201....
- Caramel Apple Cottage Catering
A passion for quality. A taste that's fresh and delicious. That's the Amy's difference. We use extra fancy jumbo granny smith apples in every luxurious caramel batch we make. Our caramel is always freshly made by hand in small batches. This uncommon attention to detail gives you a gourmet apple beyond compare.
About Moyers. As a company that has its roots in farming, we understand that nothing beats the taste of a freshly picked apple. Our commitment to quality and freshness is what sets us apart from the rest. OUR APPLES. Our company has a rich history of farming that dates back to 1799. For nine generations, we worked tirelessly to produce the most ...
- Why You'll Love This Recipe
- Ingredients
- Gourmet Toppings For Caramel Apples
- Instructions
- Test Kitchen Tips
- Variatitons
On this post I'm not going to bore you with the history of caramel apples, I'm just going to tell you they are delicious! 😋 When we finished dinner the other day and Dan asked what's for dessert? I surprised him by pulling out this treat and he got the biggest smile on his face. What can I say? Whether it's his favorite cookiesor candy, my man lov...
For the exact measurements, please refer to the printable recipe card at the bottom of this post. 1. baking caramels (I used a bag of the individually wrapped Kraft brand). 2. apples - smaller apples are best, choose tart apples like fresh Granny Smith apples, gala, Macintosh or fuji. 3. popsicle sticks or wooden sticks - you can find these at the ...
Oh my goodness, it's really your personal preference. I'm here to tell you though, they are ALL GOOD! If you have excess Halloween candy, you can even chop that up! Are the toppings necessary? Probably not, I just think it's more fun! You can use a variety of delicious toppings, here are my favorites! 1. heath bar - Dan's personal favorite! 2. shre...
Prepare the apples
1. The first thing you'll need to do is rinse well and dry the apples with a paper towel. 2. If there is a wax coating on the apples dip each apple for 1 or 2 seconds in boiling water, pat dry. 3. Remove the stems from the apples and insert a caramel apple stick into the center. 4. Refrigerate the apples. The caramel will stick better to the cold apples. 5. Prepare the pan to rest apples on after dunking: Line a baking sheet or dish with parchment paper, spray with non-stick cooking spray.
Prepare the caramel
1. Unwrap the caramel candies and place in a microwaveable bowl. 2. Add 3 tablespoons of water to the bowl. 3. Melt caramel. Place in microwave for two minutes, stir - microwave in 30-second intervals until it's "drizzly" enough to coat the apples. I love using pre-made caramel. Melting the rich caramel in the microwave makes it super because there's no need to use candy thermometer.
Make the caramel apples
1. Insert a wooden stick into the center of the apple. 2. Dip apples in hot caramel. 3. Allow the excess caramel to drain back into the bowl. 4. Take dipped apples and dunk and roll the apple in your topping of choice. I use a variety of different toppings. 5. Place apple on parchment paper. 6. Refrigerate at least 15 minutes so the caramel will set and harden. Keep apples in the refrigerator until you're ready to serve them. Easy enough, right? Man these are good! These are done in a blink!...
Start with dry apples. Remove the stem and refrigerate them. I do this the day before because I found the caramel will stick to the apples better if they are good and cold.Allow excess caramel to drizzle off the apples before dipping into the topping.Use good crisp apples!Be sure to spray the parchment paper with non-stick spray to avoid sticking.Instead of caramel to dip your gourmet apples, use melted chocolate, white chocolate, or pretty candy melts - YUM! These are just like the fancy apples at the candy shop!
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In addition to the array of signature caramel apples, Woodland Orchards offers candies and other treats — like the salted caramel and chocolate-dipped pretzel stick Herron had EastIdahoNews.com try.
In addition to our delicious apples we offer many other delicious snacks and treats from hand dipped pretzel rods to caramel chocolate cinnamon bears. Visit our Caramel Apple Cottage. 1580 Yellowstone Ave. Pocatello, Idaho (across the street from Costco in the Pawn 1 parking lot) Contact us by phone, email or social media if you need any custom ...
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